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EPCOT Flower & Garden Festival 2024 | $11 Lobster Tails & Full Festival Review | Walt Disney World



EPCOT International Flower & Garden Festival 2024

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Paging Mr. Morrow

Hey friends today we are hanging out in Epcot for the international flower and garden festival 20124 I love this Festival because I think it’s a great balance between delicious food and beautiful floral arrangements and topiaries and I wanted to make a little video and show you guys some of my

Favorite so we’re going to smell some flowers eat some food and have a beautiful flower and garden festival kind of day anyo let’s go do this we have made it to Epcot and look how beautiful the flowers are the monals coming into station and I’m excited to

Get something to eat lots of good food that’s the shot right there we’re most likely going to head straight back into World Showcase and start making our way around checking out all of the festival boots and trying some of the food and also looking at all the topiaries uh the floral like uh

Arrangements that look look like Disney characters and they have a couple new ones this year and they have them all mapped out inside uh the little handy dandy passport and one of the ones that I’m excited to see is Groot they have a Groot one and it kind of makes it it’s

Funny you know Groot as a topiary as a tree of course we have to start the day by grabbing one of our handy dandy Festival passports and I’m excited for flower and garden festival because of the garden graze look at this it’s kind of just like the cookie stroll and the

Meals uh fromage Montage where you go around and you collect five items or you purchase five food items and you get a prize at the end for free and you get little stamps and look at some of these things Strawberry Shortcake potato pancakes avocado toast yeah sign me up

I’ll eat all that I came here yesterday for opening day and I didn’t make a video I did shoot some clips that I might add in later on in the video but I kind of just hung out with some friends walked around uh tried some snacks and kind of did

Some research to make this video and there were a couple of hiccups on opening day from what I heard and uh they kind of corrected them all today some of the food is being prepared differently and it’s kind of uh cool to be able to show you guys that and also

I’m happy to be wearing my fancy little Roosevelt shirt I feel like it’s perfect for flower and garden and also Easter it’s like an Easter it’s a Mickey shirt look at Mickey’s on there the flower and garden festival is a lot more than just food and flowers they even have the

Garden rocks which is a concer series that’s free here and theyve got jod MSA coming Blue October plain white te’s uh Simple Plan Rick Springfield I love it so hopefully we’ll catch some of those shows throughout the year and then here is a map of the festival itself usually

I like to head towards Mexico first but I think I’m going to do the outskirts uh they have some boots actually before you actually make it in a world chill case like over here so we’ll start this Direction I ran into a friend who made these beautiful paging Mr Maro ears and

Uh she asked me to sign them so I signed them look at that and I said wow my mom would love these ears and she said keep them so now I’ve got a nice fancy uh pair of paging Mr Maro ears and if my mom wants to come down to flower and

Garden festival she can wear them here you hear that Mom I’m trying to tempt you I love those ears and I wish my mom would come down for these festivals because I would love to have her here especially when it comes to trying the food having my mom and sister here and

Being able to like get their input I mean there’s a lot of things I’m going to try today I mean I’m doing the garden grze so that means I’m going to be trying five plant-based items uh but for the most part uh it’s hard to actually

Like keep on eating all day so when my mom and sister are here I get to be like hey you try this and I’ll try the next one and they’ve come before so Mom got to make it down you got some mirrors and food waiting for you the first Festival

Booth is going to be the Florida fresh stand and here is a look at the menu they have a grilled warm water lobster tail with key lime butter for 1125 some pork belly some Florida Strawberry Shortcake and some cucumber watermelon slushie I think we’re going to get all

Of it look you can actually see them grilling up the lobster over there that’s actually that’s impressive I love that it’s actually grilled lobster and they got the grill right next to the stand here look at the bubbles going back there are right outside uh figment Lobster and figment that’s the way here

Is a look at all of the food from the Florida fresh stand I’m impressed by the lobster here I hope it looks I hope it tastes as good as it looks and the Cucumber watermelon slushy looks good the uh Strawberry Short Cake is uh I

Don’t see a lot of cake under there and I can’t tell if it’s a biscuit or if it’s going to be a pound cake and then uh the Cubano I think that’s what it’s called a lot of good food all of this was $27 $27 for the menu I’m going to

Dive into the watermelon uh cucumber slushy cuz it’s already melting uh but I’m going to eat the watermelon first oh that’s so refreshing this is so good now that I’ve gotten that Shortcake uh I am four stamps away from completing the garden grze and then I get to go to the

Redemption location to pick up my Festival treat I get a free treat and the best thing about this garden Gray I don’t know if I mentioned it it’s all plant-based everything’s plant-based including like the buffalo chicken tender poutine and the impossible farmhous uh meatball and uh I’m going to

Try to finish this today at least and look at the lobster tail I end I’m spilling a little bit of my watermelon uh cucumber slushie on there but I’m excited to try the key lime uh butter on there going to give it a little bit of the lemon

That’s the way and I got a fork just so I can kind of pull out the lobster a whole entire lobster tail for 11 or I think it was $11 that’s not a bad deal look at that holy moly that looks good you can see the Char marks on

There this is going to be hard to top for me this is a this is a juicy Lobster and the lemon butter sauce I like a lot maybe I like that I got a little that watermelon cucumber on there too this is a good deal for $11 holy moly that’s a big

Tail now it’s time to dive into the Strawberry Shortcake and everything so far has been amazing the lobster tail the Cucumber watermelon slushie uh and this is looking pretty good except for I don’t like uh like the cakey uh Strawberry Short Cake I like it when

It’s a biscuit biscuit so here we go so far starting out from my first uh stop I feel like all the food has been amazing the lobster tail stole the show from me I ate that up I would probably get another one like come here and get three

Lobster tails $30 dinner you know what I mean I mean I don’t know if you fill up on that but it’s a probably a lot of sodium too uh but yeah we’re going to make our way maybe to the next Booth after I finish up this delicious Little

Cucumber slushy I also love how all of the food for flower and Gardens like very colorful you know what I mean got watermelon lemons on the plate you know they’re garnishing them up real nice and uh yeah kind of makes me feel happy happy to be a flower and

Garden now that we’ve gotten the lobster business taken care of which by the way it’s going to be hard to top that uh the short cake was pretty good I just didn’t like the Cake part and I I understand it is uh plant-based but like I said I make

I like the biscuit type and I go to the uh Strawberry Festival down uh near Tampa every single year uh but now we’re going to move along and uh see if we can get more food from the garden graze and make our way towards Mexico I made an executive decision to

Head towards Mexico and uh looks like it’s a little bit busy there’s a lot of other cool uh like boots on the outside here but I figured if I Walk This Way and kind of do a little loop-de-loo a little wrap around uh we can uh get a

Lot covered I’m going to be trying a big variety of different items not just things on the garden graves because that’s plant-based and you know I like steak I like meat and potatoes uh so I’m excited and also I want to mix it up maybe a couple two tree of desserts a

Couple of them uh and just see what’s really good and share my experiences with you you know that’s the thing you know a lot of times I feel like people watch my videos not I mean they get some information about it but people usually judge with their eyes first so just me

Giving you guys a like a landscape or a Showcase of you know my day at the festival can you know maybe Supply a little knowledge to you if you ever plan on coming to flower and garden festival for yourself one of my favorite new topiaries this year is the cocoa one and

I love Dante here it’s so pretty especially with all the colors here and the flowers and it’s right outside the Mexico and citrus Blossom uh like connection here I like it I love Dante especially in the magic happens parade over in Disneyland this is the moment here is the uh flower and garden

Booth in the Mexico Pavilion and some of this stuff looks so good I mean look at that uh pork pork in that fried corn shell and then the tamali here and then the fla and then we’ve got some margaritas The margaritas are always good in that floral one I seen the cup

And it actually looks awesome so I think uh we’re going to get uh a little bit of everything here try it all got to get the Margaritas in you know these cups are so fancy look at that I love it and uh yeah cheers I love how it matches my shirt too

Oh that is so good that is delicious it’s like almost it’s a margarita but it’s refreshing like I can literally drink this to like stay hydrated wow oh hey that guy’s wearing one of my shirts look at that I’m sitting here and drinking a margarita that guy’s got a

Shirt that has all my sayings on it that is awesome any who look at this shirt yo that is too fancy look at that I couldn’t get mine oh why wish I think they’re going to restock soon this sold out so fast I got this Hi how are you yo that

Is thank you dude you’re awesome man that made my day I was sitting there yeah of course I want a picture oh my L that was so cool I was just sitting here and I was drinking the margarita and then I seen the shirt go by and I

Was like oh I got so excited kind of fanboyed and chased after fanboyed after my own shirt but I got excited I am a fanboy I was I was shocked I was honored but this floral Margarita is phenomenal it’s so delicious goes down so smooth that that is dangerous and you get a

Little fancy cup and now I want to show you the food that they have on top of the Margaritas they also have some really good food and I was excited for the tamale look at this I love tamali and it’s something that I’ve recently just started to

Actually like a lot more because I’ve never had it before I got it uh I think at a nice little restaurant once and now I’m always looking for a good tamale and look at this Deli Margarita a well Cheers Cheers there’s actually I’ve never seen a whole lii before I’m kind of

Interested in trying it I’ll have the margarita you have the Le all right deal let’s do it the food is amazing and I love the mar Gita now I’m trying the fruit I’ve never had this before thank you I’m going for it here we go tastes like fruit

Cocktail the farmers Feast actually has a rotating menu by the month as you can see here February 28th to March 30th you have this menu and then March 31st to April 27th you have this menu and then April 28th to May 27th you have that menu and they all look pretty good pork

Tender Loin seared scallop ve loin grilled street corn on the cob all habiscus lemonade and I think we’re going to get that corn on the cob one thing you got to appreciate about flower and garden is how they cook everything outside on little grills and I’m going to kind of highlight it all

You got a nice little street corn uh station here look at that I like it very fancy everything smells good between the flowers and the food you know now that I purchased the uh grilled street corn I have one more stamp away from completing the garden grads and I love how each

Stamp is the actual item and here is the corn look at that it’s looking pretty good it’s got some cheese on top and some garlic butter you can see kind of on the inside there we’re going to dive in little corn on the cob on a nice

Epcot day I’m also in the dog relief station somehow I came over to this nice little grassy nle to enjoy my corn on the cob I realized it’s kind of hard to walk around and eat this so you kind of be stationary or you’re going to get everything everywhere so cheers isn’t

This the most flower and garden food item you can get the whole corner on the cob yo the garlic butter on this is amazing I love corn on the cob it’s a nice little stack and it’s good to get it here in Epcot I like to get corn on

The cob in Animal Kingdom too so far today we’ve had Lobster corn on the cob strawberry short cake I like it I like it a lot this is actually amazing this is really good not as good as a lobster though in my opinion all right enough of the Corn business it’s

Time to just go right around the corner to brunch cot and uh try their uh biscuit and gravy I think they have they have biscuit and gravy and uh I think it’s also avocado toast right here it is brunch cot and uh you can take a look at the menu they

Actually have avocado toast and the biscuit and gravy and that is an impossible chicken fried steak with impossible sausage gravy the avocado toast is on the uh Garden graze but this isn’t still need to get it though cuz I want to try it and I’ve had these fried

Cinnamon roll bites before so I don’t think I’m going to get them this time we’ve got our third stamp now it’s a little avocado for the avocado toast which is right here and then I got a fancy little uh biscuit and gravy this is a plant-based biscuit and gravy like

I said and I’m excited to try it and this a nice little corner spot to eat your food who needs a trash can when you got a rail and a a little guard I don’t even know stand it works all right I’m going to start with the avocado toast

And it’s funny because uh I uh actually never liked avocado until laava I liked guacamole there that’s the first time I had guacamole in uh avocado that I liked and now I love it so cheers that is so good and Light I could eat this whole entire thing and

Uh it’s got very nice flavor especially with a little bit of the tomatoes on top there but now I want to dive in to the biscuit and gravy I’m a little skeptical on this I’m a meat eater but I’m always willing to try new things and see if I

Like it and I’ve been fooled before like there have been plenty of times before where I’ve gotten something that’s plant-based and uh when I eat it I’m like no way no way that’s plant-based so hopefully this is the same way and especially cuz I love biscuit and

Gravy so much you know first I think I’m going to just try a little bit of the biscuit and the gravy with a sausage bite and then I want to taste the gravy on its own it’s got a little bit of a kick to it actually it’s a little bit

Spicy I didn’t even expect that a little bit spicy I wasn’t completely fooled I kind of like was like all right I can tell that this is plant-based after the first bite but uh it’s still very delicious it’s very good I like the texture I just wish that uh the biscuit was a

Little bit more like flaky it’s a little bit dry though just a little more flakiness and the sausage wasn’t too bad actually the sausage might be my favorite thing of the whole entire biscuit and gravy combo I’m glad we went to brunch cop when we did now look at

The line it definitely got a little bit busier but uh yeah I enjoyed the avocado toast and the uh biscuit and gravy and it’s time to keep moving along got to keep moving along and complete the garden grze and I want to head back over in that general direction we kind of did

A little circle just like that inside the Odyssey they have the Citrus Blossom which has some good items and I love going inside here they always have something fancy going on and I love cracking my back on this little rail right here just lean back a little bit oh better be careful I

Don’t lose my hat here is a look at the Citrus Blossom there’s not a lot of new menu items on this menu this year they have the orange sesame tempera shrimp like this one right there I had that last year and then they got a lemon mering pie the orange lemon smoothie and

A couple of other stuff but I think I might just skip it and then uh show you like uh the inside of it only because like I said I don’t want to eat too much and if it’s the same stuff that I had last year no sense of getting it this

Year but I bet you they got some good merch in here at least oh looking very fancy in here got a bunch of orange uh bird projections up there I like it it can cool off a little bit greetings from the flower and garden festival I like

That it actually blows my mind how much food you can eat without actually going to the back of World Showcase but I kind of have a dilemma because I want to try the potato pancakes over in Germany because they’re on the garden gaze and I

Want to get that stamp but that means I have to walk all the way back to Germany and then come all the way back around and kind of go off Route I mean I would like to do a full lap today but you know

I don’t know if I can the sun’s going to start setting it’s going to get rainy maybe there’s a lot of different things happening in Florida our Pet’s heads are falling off that was just a funny movie reference from dumb and dumb our our Pet’s heads aren’t really falling off

But I think I’m going to make my way back this way I don’t think I’m going to make my way all the way to Germany I think I’m going to go over here get these uh boots right here and and then uh May who knows I do want to get Canada

We got to go actually I might go all the way over to Canada right now I’m looking over some of the uh offerings or items that I can use for the garden grze they’ve got a coconut tresl ches over between France and Morocco I can make my way towards or I

Can get the uh plant-based buffalo chicken tender poutin near Canada I got to get two more only two more and I can officially say I Garden graay on my way over back towards Canada I stopped here at TR and trellis I I doubt I said that

Right but TNT so I can get the meatball because the impossible Farmhouse meatball is a part of the garden graze and then they had a nice little raspberry lemonade and I wanted to point out look they’re cooking up something back there I wonder if they’re meatballing you meatballing or Ribbon meatballing

Meatballing that’s the way smells good it’s like a meatball burrito and it’s TR trellis I don’t know why I have a hard time saying it troll trellis and Troll and trellis I said it ah maybe just T and T TT TT TT in the meatball here and

I love you know what kudos to that Chef when I’m like hey you meatballing it and he’s like yeah I’m meatballing it he knew so here we go try the impossible M that is delicious look at the peppers in there too M and then I got this tea it was like a

Lemon with limeade and raspberry it’s like a raspberry limeade that’s a spicy meatball that’s kicking in I’m glad I got this tea that a really spicy meatball oh now I need more that was amazing what a combo that’s a success and with that meatball We Are One away from the garden grze completion

One away look at that I’ve had a strawberry some corn some avocado some meatballs and then uh what’s next some beets Bears Battle Star Galactica the meatball was very good very spicy the tea was great and now we only have one more to go on the garden Grace and I

Might get the buffalo chicken tenders uh poutine because I don’t normally like cheese but this is uh fake cheese so I might like it you know what I mean because it’s not real cheese it’s uh plant-based and uh that would get us uh the completion for the garden graze and

Then maybe we can hit up the Canada Booth cuz it’s right next there we can actually hit all three of them in like 5 minutes cuz we’re all right next to to each other and that one finishes the other don’t you love the excitement when a plan comes together and you didn’t

Even realize you were planning it look at how perfect this is all you have to do is get this one stamp right here and then I take the book right on over there and then I get this stamp there I get a free treat and then I can come right

Back over here and go to Canada and get some scallops get some fancy scallops sounds like a plan A fanciness last one what is it now it’s potato barrels it’s a potato Barrel stamp I love it here is the buffalo chicken tender poutine and look at this this looks amazing and this is

Plant-based and it gave me my last stamp so now I have officially completed the garden grades and I can go get my Redemption and get my little cup there and I’m excited to try them it looks pretty good I probably wouldn’t have wanted that ranch on there but I forgot

To tell them no on that so so I’ll still give it a try and pick around it I love that they actually have potato barrels now trying the potato barrels on their own with a little buffalo sauce first that’s pretty good now I want to try the chicken the chicken is plant-based too

Look at that little buffalo chicken take a nice little tater tot get some of that poutine wow it’s definitely hot it’s not a mild sauce at all but the chicken’s impressive the sauce is good and uh the poutin I I like this this is good I would get it again it’s burning up

Though my mouth is burning between the spicy meatballs and the spicy chicken tenders I’m spiced out actually right outside the buffalo chicken tender prein spot Bambi has some topiaries here and they’re so nice because you can actually see some birds flying around I wish a bird or a butterfly just landay right on

Bambi’s nose and now uh I think we’ll go to Northern blue get our scallops they’re only giving out two scallops and now they’re going to be cooking them outside instead of inside and uh I’m excited cuz I like a good grilled I like that nice little Char or

That little like layer like the crispness on the bottom of a scallop so that’s what I’m looking for the buffalo chicken tender protein was great at freshman port and now we can head back down that way to get our Redemption for the garden graze but before that I wanted to actually come

Over and get uh some of the northern Bloom items they’ve got seared scallops here the ones I was talking about then they also have a chocolate Maple Whiskey Cake and uh yeah oh I kind of want to go see the cooking situation with the seared scallops look at them over there

Look at the line too holy moly that’s a lot of people waiting for scallops that’s pretty impressive and they look so good I love scallops too I’m a big scallop guy look at them we’re about to see that sear shot it’s on the Blackstone looking all fancy you seriously did a perfect time

Like perfect timing on those scallops thank you so much I apprciate yeah those look amazing and now I’m going to buy some I’m going to get some take a look at that molten chocolate cake and the scallops look at that saress they look so good I that is

Exactly how I love my scallops to look this is going to be a great meal I’m excited that we got it and it’s time to dive in I’m definitely going scallop first but take a look at that isn’t that a beautiful scallop honestly I am so

Excited for this so here we go perfect perfect SC gallops and lobsters today it’s all about it flower and garden is all about the seafood and I love it and then also the chocolate cake looks good but now I want to try the potato look at

That potato I’m trying to get a potato scallop bite that’s the way this actually might rival the lobster for me it’s that good oh they even got purple potatoes purple potatoes and scallops ooh this one’s a little bit smaller though I feel like I got I got a big scallop and then

I got a little scallop but look at that oh much too good I devoured these all right let’s get down to this chocolate cake let’s get to the cake business I grabbed a new Fork not that the scallops taste fishy or smell fishy I just don’t

Want no scallops in my chocolate cake if you know what I mean which I’m sure you do is this a Molen cake or is that the Molen I don’t know let me get a little bit of that there we go that’s the bite right oh that’s the bite right there chocolate cake

Everyone the Cake’s pretty good I mean it’s not the best dessert I’ve had today but I would I would uh I’d probably get it again maybe I’d probably take a snacky pool again the scallops were delicious and now uh I think I’m going to collect my

Prize at the Garden grze over at the pineapple prom bradan I uh just got to show up they stamp this and I get to collect my prize look at that it’s so funny I got tots meatballs avocados strawberries and corn everything you actually needed to complete it are you getting your

Redemption yeah the Redemption for for both of us oh no just this one oh okay sorry that’s my empty one one Redemption oh thank you there’s the seats oh wild oh you get seeds I know that’s what I said I’m going to plant something yeah know I’m going to plant some wildf flower

Mix so this is what you get once you complete the garden grze I got a nice little wild flower mix and then you get this collectible plastic club that uh cup cup that says Garden Grays on it maybe Epcot on this side let me see oh yeah right there flower and garden I

Like it and it’s a mango peach serbet I think it is I don’t know I got to try it they said it out loud but I didn’t know what it was I’m just going to take it right off the top yard oo that’s delightful that’s very delicious very refreshing

Actually and I like the MB I’m going to walk with this I’m going to walk with this it’s funny because normally during the festivals whenever I complete like the little thing in the back of the book it’s like the end of the video and I

Haven’t even got to show you any of the topiaries yet I’ve only seen one I showed you figment when we first walked in and then I showed you Dante uh Coco and then here is uh incanto and that’s it that’s the only ones I’ve seen so far I haven’t seen any other ones

Since I got here we’ve only been in the front of the park and those are the only ones oh also we saw Bambi too a Bambi over by uh Canada and I guess with that I think we’re going to have to call it a day here we didn’t even make it into

World Showcase we made it as far as Mexico on one side and Canada on the other uh but I had a lot of fun got a bunch of little cups and tried a lot of food and we completed the garden graze so now it’s time to head home and uh

I’ll talk about some of the things I thought were my favorite and uh we’ll see Gracey girl is there a pretty dalmati here there she is the most beautiful dog on earth Gracie girl and and with that I think we are done here today it was a great uh first

Video for flower and garden festival uh I have to say the lobster was my favorite thing honestly I just love grilled Seafood so the combination like I don’t like my Lobster poached I love it grilled so that was just right up my alley uh the garden graze was fun uh

Trying all the plant-based items like I said there’s a lot of that stuff where I’m like no that can’t be that can’t be plant base that can’t be real I guess that’s why you know one of the places like uh impossible name their name impossible cuz like when you’re eating

Something you’re like no that’s impossible uh but yeah very fun flowering Garden I’ll definitely be making an a second part of this video but can you believe that that is just the front part of Epcot and we didn’t even touch a lot of the other stuff like

The butterfly 10 flowering Garden is a very very big Festival they have lots to offer and it goes on for months and months and like I said you can see they have like uh month one month two month three over at uh the farmers feast and

Uh yeah I’ll be going back and forth and checking up on the things but so far from what you saw today at the Garden Grays and all around the park the fruit I have to say the lobster the floral margarita in Mexico it’s so good I loved

It uh and then the scallops like I love the scallops they were so good everything like was amazing and fun uh but uh those three really stood out for me today and uh yeah I hope you enjoyed the video I’ll be posting more like I said for the next couple months so uh

Stay tuned and uh I enjoyed making it and uh we’ll see you next time bye

38 Comments

  1. Hi Nate, I took my family to see Disney on Ice last night in Leeds, UK son & daughter in law & grandkids agw 3 & 8. It was very emotional for me. Saving crazy to visit Orlando & bring them with me xx ❤

  2. It's uk world bookday on 5th Mar, granddaughter is going as Miguel from Coco complete with guitar 🎸🎸❤

  3. 24:09 I was right behind you 🥹 I always watch your videos and I was so happy to see you at the park that day. I was too shy to come up and say hi and ask for a picture (even though I know you’re super friendly with everyone), so I positioned myself strategically so that I could have this moment saved somehow 😅❤

  4. I hope you give the ears to your mom and she can come to F&G. I hope she’s doing well. Last we saw she appeared to be on oxygen. Hope she only needed it short term and I hope this finds her in good health!

  5. Nathan, We went to Disneyworld & Epcot in 1996 for a vacation, stayed at the Yacht Club, didn't know it was the Epcot International Food & Wine Festival, special kiosks were set up around the World Showcase with food and drinks that reflect various countries. Boy we were pleasantly surprised. Fabulous food and drinks. If I remember right, it didn’t cost extra to eat or drink?? Several of the drink kiosks were very high end. And boy did we have fun. Just like you are doing. Great video. Thanks

  6. you are my favorite vlogger by far and there are countless things to love about you and your content but by far the best thing is how fiercely you love your family 🥹 it really is the most incredible thing and is so evident how much they mean to you, how close you all are and how much you adore them 🫶🏼 it just shines through and is such a pleasure to watch!

  7. We meet you the other day @ Epcot the kids were so excited for the rest of the trip thank you for taking the time for a quick chat keep up the great work

  8. Love this video. Thanks for sharing. The best part for me was min 3:29. Soooo sweet!

    I’m headed there soon. Can wait to experience this!

  9. Nate it was so funny that you said that quote from Dumb and Dumber!! I say that all the time! 😂

  10. Since you like scallops, you should try the "scallop tree" at Raglan Road! Fun presentation and delicious.

  11. Nate can you put a link to your shirt with the sayings on it that that guy was wearing??? I’ve searched RSVLTS but can’t seem to find it..

  12. You really need to stop using “knowledge” as an excuse for all the food in your videos. Do a few videos where you ONLY eat vegetable based food and it might sound more believable. Your health definitely isn’t a priority in any of this.

  13. Wow, I can’t believe you completed that book and only went to two countries. That’s crazy. I love the little souvenirs. I would do those grazes just to get the souvenirs. Sadly, I don’t know when I’ll be able to come back to Disney. But I love your videos because I feel like I’m there. Give Gracey a hug for me.

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