Japanese Garden

Why EVERYONE in Japan Is Obsessed With this Fruit



Try Mikan For Yourself (Only available to the US)
https://www.hello-worldgift.com/products/list.php?mode=search&category_id=242&lang=en

Check Out Everywhere Featured in my Video:
https://www.funliday.com/travel_japan_ryotarosjapan/journals/67327utm_source=youtube&utm_medium=travel_japan_ryotarosjapan

EVERYONE in Japan loves MIKAN – and I wanted to make you guys fall in love with it too.

I traveled ALL the way to Fukuoka in the south west of Japan just to find out what makes them so good.

During my journey I murdered an innocent mouse mascot, stuffed all my luggage with fruit – and even got the perfect attire for steal… I mean picking fruit.

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📷Follow my adventure in Instagram!
https://www.instagram.com/ryotarosjapan/

📘Check out my Twitter account!
https://twitter.com/ryotarosjapan?s=09​
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**Equipment**
▶Main Camera: Sony A7SIII
▶Second Cameras: Sony ZV-1/Sony α6400
▶Main Lens: SIGMA 24-70mm F2.8 DG DN
▶Microphone: Rode Videomic Micro
▶Wireless Microphone: Saramonic Blink 500

29 Comments

  1. ** NOTIFICATION SQUAD**
    You won't believe how many Mikans we Japanese eat throughout the winter. Just be careful, once you start, you can't stop eating. but that is exactly what I want you to experience with this precioius Mikan. Lastly apologies for those who do not live in the U.S.. Due to the regulations, Mikan can not be exported to other countries from Fukuoka at the moment.

  2. From what I can find, monpe seem to predate WWII (though perhaps only by a few decades?), though they were strongly encouraged, or even kinda forced, to be worn by women. (men already wore more mobile clothing) …and those trousers don't look anything like what I can find info/pictures on, when I look up "monpe". Those just seem to be sweatpants. Indeed, how are they any different, to normal sweatpants? (which, BTW, should only ever really be used, for leisurely indoors use)

  3. poor Chris, if i lived in the US or Japan, would buy some, just to be sure, he won't get hit with them. Please advertise stuff, we can buy/order in Europe, too. Thanks

  4. Also I just though of this. Since it was hard for you to eat some of Mikans. Since they are so juicy and obviously can be a drink on its own. A more eco friendly way of staying hydrated would be just to carry a few of them around. The peel is biodegradable and you won't have to carry an empty bottle later.

  5. Oh if it is what we call satsuma oranges then they are popular in the uk too 🙂

  6. These Mikan look exactly like what we call in Australia, mandarin. They are much easier to peel than an orange and so much sweeter.

  7. I love Mikan, but I love Yuzu this season! Great video! If you’re ever visiting Saitama lemme know dude ✌️

  8. In Germany, we call those smaller types of Organges "Mandarinen" (Mandarins). Or "Clementinen" which are a hybrid of Oranges and Mandarines. Both are considered typical winter fruits here, although they are not even grown in Germany.

    Another question: So, since Mikan are not entirely the same as typical Orange fruits in the west, why are Oranges also called "mikan" in japanese?
    Totally ignoring the katakana term "orenji" for the sake of this question.

  9. Wow, those look tasty! That cheesecake looks amazing too! I hope you sell lots of mikans, but have a few leftover to throw at Chris. 😄

  10. We also have that citrus fruit here in the Philippines called DALANGHITA. It's sour when unripe, super sweet when ripe.

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