Japanese Garden

1,463,700 Scoville!! ๐ŸŒถ SCORPION CHILI PEPPERS – Spiciest Food in Trinidad & Tobago!!



๐Ÿ‡น๐Ÿ‡น Huge Lobsters in Trinidad: https://youtu.be/ADefq2E9kGM
๐ŸŒถ๏ธ Get Smoked Ghost Pepper: https://amzn.to/3PNTvNQ (affiliate link)
๐Ÿ”” Subscribe: http://bit.ly/MarkWiensSubscribe

TRINIDAD AND TOBAGO – Welcome to Trinidad and Tobago and one of the things I was most excited to try when I was there were the Trinidad scorpion chilies – lab tested at 1,463,700 Scoville heat units – making it one of the hottest chili peppers in the world! The scorpion peppers are indigenous in Trinidad and Tobago and today weโ€™re going to try them out.

Big thank you to #visitTrinidad for inviting me to Trinidad and Tobago and for making this trip happen! Guide to the things and food in this video: https://visittrinidad.tt/things-to-do/cuisine/scorpion-pepper-experience-in-trinidad-with-mark-wiens/

Friends in the video:
Zaak (Foodie Tales with Zaak): https://www.instagram.com/foodietaleswithzaak/
Tony Chow Lin On – Chinese LAUNDRY: https://www.instagram.com/tonychowlinon/

Kerryann Sultanโ€™s Pepper Farm in Cunupia – Our first stop on this ultra spicy food tour in Trinidad is Kerryann Sultanโ€™s Pepper Farm, where they are responsible for growing some of the best scorpion peppers youโ€™ll find. It was so cool to see the source and how they grow.

Bertie’s Pepper Sauce (https://www.instagram.com/bertiespeppersauce/) – Hot pepper sauce is one of the joys of eating food in Trinidad and Tobago and so it was amazing to see the process of one of the best hot pepper sauces in Trinidad.

Quan Kep’s Pork Shed (https://goo.gl/maps/6yNQMxoa1ziM8fwi8) – Next weโ€™re heading over to Couva, Trinidad & Tobago, to Quan Kep’s Pork Shed, know for their crispy fried pork and Trinidadian Chinese dishes. The food was amazing, the crispy pork and the hot peppers – and the fried pork with the Moruga scorpion chili. Chinese food is yet another cultural representation of Trinidadian food.

Sylvie’s Roti Shop (https://goo.gl/maps/usqv9U57bXy2Ea467) – San Juan, Trinidad & Tobago – Finally to complete this extra spicy food tour we went to one of Zaaks favorite roti shops for rice and dal and accompanying dishes. And this is where I tasted the true power of the Trinidad scorpion – absolutely fire!!

๐ŸŽตMUSIC:
https://goo.gl/HwVjdo

โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”

๐Ÿ“ฑFOLLOW:
Instagram: https://instagram.com/migrationology
Facebook: https://www.facebook.com/migrationology

โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”

๐ŸŒถ๏ธ ๐ŸŒถ๏ธ๐ŸŒถ๏ธ NEW: Smoked Ghost Pepper Available Now:
Direct: https://www.kivahealthfood.com/markghostpepper
Amazon: https://amzn.to/3PNTvNQ (affiliate link on Amazon in US)

24 Comments

  1. I'm impressed Mark you are the man. I wouldn't want to be you the next day as I also love spicy food but dread the morning after.

  2. As a Trinidadian man you need our highest award because handling that heat is โ™จ๏ธโ™จ๏ธโ™จ๏ธ๐Ÿ”ฅ๐Ÿ”ฅand Berties really has the best pepper sauce

  3. Sweet Lord, Mark how much you can take? I mean, not even a sing on your face, incredible ๐Ÿ˜€

  4. For those who are confused
    Trinbagonians say "peppah"/ "peppa" in our native dialect.
    Mark is trying to adapt to our culture, using our terms and pronunciation.
    If you hear locals say "pepper" (which is the correct pronunciation in our standard english ) it is most likely to accomodate foreigners or to sound more professional and intelligent, sadly .

    I understand it may sound weird because you are not used to it, however do understand if you criticize our pronounciations, you are criticizing something very near and dear to our culture.

  5. To bite as fresh as that,you must be joking, that's too hot freshly pick Chilliii,remarkable my friend ๐Ÿ˜‹ ๐Ÿ˜€

Write A Comment

Pin