Garden Plans

Gather your Fragments for the weekend | Food Prepping – Shopping – Menu Planning -Food Ordering



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46 Comments

  1. I enjoyed this video as I do all the other ones this is a family friendly channel I either learn something new pick up an old habit that I had that was positive ( and stopped) and the Saturday's are fellowship time that inspires me. I learned today about pitta bread for pizza I never thought to do this when my children were young fun and simple and for a one person made to their taste so easy. Give people a piece of your heart not your mind you do this Any. ❤️🤗

  2. I stayed with you till the end of the video. I enjoyed the variety. Pancakes made me hungry. Think I will have them for my breakfast/lunch today. Have fun roller skating. I loved skating when I was young. I met my hubby at the skating rink in 1958. He passed in 1984. How life changes. But memories linger on. Have a blessed weekend with your family. Thanks for the time you put into making the videos. Much appreciated. Love and Prayers. Arlene

  3. Hi Mrs. Amy, good to see your videos as always! Well do not know if you saw my last comment but the doctors here said my back is too bad for them to help me so I will have to go to Houston. I am really nervous but know I am in God's hands. Just a little scary. Really enjoyed this video and it had a little bit of everything. You are one busy momma! Sending love and prayers from Louisiana! Have a great weekend.———-Tressa Daigle

  4. Maybe you can use your flat biscuits in a bottom of a casserole dish. And the coconut yogurt you could use in curry recipes. Just a thought.

  5. That was a full sized bell pepper, Amy. Great start gardening. You have a good set up. I have high expectations for your future success growing produce for your family. The grocery haul from the garden is the easiest grocery haul of all! We plant and God gives the increase. What a good deal.

    Loving Hello Fresh, by the way. Thanks for the 65% off.

  6. Good morning. You did good to get full sized pepper. Some lettuce is a fall plant. I hope more of it comes in for you. We've had our first frost actually probably a second and third as well so our gardens are done for the year. Do you have a special recipe for sweet and sour chicken? Have been looking at some but some of it very different. Another suggestion could be that you cook up your chicken legs and put them in with the chicken that you have for fajitas in that way it's not as noticeable. I hope you have a fantastic friday and I will see you again tomorrow

  7. I know this is not related to this video but can you tell me the info for the portable power bank you have. I tried looking back through some videos but can’t find the info. Thank you.

  8. I use rubber bands to close bags. Clips get in the way. I can store in fridge or frezzer easier than clothes pins.
    Just sayin

  9. Shalom! Amy this is first time commenting, I've watched your content all time just wanted to say hi and have a great day, your awesome! 🤗❤️🤗

  10. You could try this for meat loaf hamburger meatballs I combine the the ingredients with the meat form into serving sizes like for hamburger patties my son has to have cheese onions and bacon I mix all of that form into balls he eats 2 parties so I put 2 balls to a bag when I want to cook it I put in the fridge to thaw out and get my party shaper and cook I do this for each person in the house there's only 3 of us now I label the bags before I freeze the meat meatloaf same process I make mini meatloafs so I shape into balls in the amount of meat I want for 1 minutes loaf when I thaw them out shape balls and cook the same with meatballs then I cook 5 lbs of hamburger and put into storage bags for sloppy joes spaghetti things like that I find it very helpful and useful all I have to do is grab the bags out of the freezer that and their ready to cook

  11. Hey Amy I woke up in a funk this morning just felt aggravated you know life stuff but there you were and saying my morning prayer lifted my spirits you motivated me to put on White Chicken Chili (crockpot) I baked a cake I feel so thankful for you today and just your sweet kind spirit I feel your love for the Lord so thank you for being there have a nice weekend love you sister!!! 🎃🧡

  12. I love your long videos ❤I had to go make myself some ramen. Go Maxine ha ha I hate stink buds! I always rinse my sauerkraut. I made meatloaf today . You could make meatball subs . Love Maxine guarding the house out the window . Thank you ❤! 🤗

  13. Have you ever try your Brussel spouts air fried
    Just soften them by boiling then take a flat bottomed bowl and flatten them season them and a bit a oil and air fry until crispy

  14. Amy why don’t you roast the chicken drumsticks then boil them for 3-4 hours with onions celery garlic salt and sage for a rich yummy stock for the freezer, this way you’re using them up and you can use the meat if you want to for soup or casseroles

  15. Happy Tea time to you. I enjoy your video today. You asked for suggestions on the frozen biscuit. I would thaw then and chop up for chicken and dumplings. All the best. God Bless. Enjoy the weekend.☕️CLW

  16. Ahhh 😮 I mean I love you Amy, but I kept saying no with those raw meat hamburger hands all over the outside of the bags! I know, I am sooooo paranoid with raw meat 😞

  17. Love your Friday shows…I notice you haven't replaced your refrigerator door shelves yet…that would give you more room in the main part of the refrigerator:) Have a great weekend!

  18. @amymaryon I love sour kraut have you ever taken pork chops and sour kraut
    And put it in a crockpot with black pepper and let it cook all day so yummy i use bone in just for flavor but you can definitely use boneless

  19. Great vlog as usual. Ty the ponytail makes you look like a young kiddo. Haha 💗 But there seems to be something different about you Amy girl. Hmm can't put my finger on it. A different energy. It's a beautiful thing!

  20. Good video! Have y’all ever thought about buying a cow and have it processed? But I notice you just about only use hamburger meat. Do you ever cook a roast or other beef products?

  21. I found I don’t like the slide zipper bags….I don’t think they seal as tight as the traditional ziplock bags. My thought was confirmed when thawing chicken, I placed the bag into cool water to thaw and the bag filled with water…..therefore proving it doesn’t seal completely

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