Londoners looking for a stylish summer destination can now visit the new Veuve Clicquot Sun Club Terrace at SUSHISAMBA Covent Garden, bringing Champagne, cocktails and al fresco dining to the heart of Covent Garden throughout the summer season.
The collaboration between SUSHISAMBA and Veuve Clicquot transforms the restaurant’s terrace into a vibrant outdoor escape inspired by sunshine, social gatherings and the iconic yellow branding synonymous with the Champagne house.
A Summer Terrace Inspired by Veuve Clicquot
Located within Covent Garden’s historic Market Building, the Sun Club Terrace has been designed with bright yellow and white striped décor, lush greenery and relaxed seating areas that capture the energy of summer in central London.
The seasonal terrace aims to provide a destination for everything from leisurely lunches and after-work drinks to sunset celebrations with friends, all while showcasing Veuve Clicquot’s celebrated Champagne collection alongside SUSHISAMBA’s signature Japanese, Brazilian and Peruvian-inspired cuisine.
Exclusive Summer Cocktails
A specially curated cocktail menu has been created for the Sun Club Terrace, featuring Champagne serves alongside refreshing seasonal creations.
Highlights include:
Jasmine Whisper (£19) – Belvedere Vodka, Saicho Jasmine Sparkling Tea, pineapple oleo saccharum, lime and vanilla.
Samba Soleil (£18) – Veuve Clicquot RICH, Allora Aperitivo, vanilla, lemon and plum bitters.
Sakura Cooler (£18) – Volcán de Mi Tierra Blanco Tequila, Mancino Sakura Vermouth, cherry, vanilla and lime, topped with grapefruit soda.
Frozen Paloma (£11) – A frozen take on the classic tequila and grapefruit cocktail.
Guests opting for alcohol-free alternatives can choose from:
Mint Condition (£12) – Everleaf Forest, mint cordial and apple.
Golden Hour (£12) – Apple juice, orgeat cordial, ginger and yuzu.
Champagne and Taquito Pairings
One of the standout features of the terrace experience is a selection of Champagne and taquito pairings, designed to complement both the food and drink menus.
Available pairings include:
Crispy Yellowtail Taquitos with Veuve Clicquot Yellow Label (£40)
Crispy Lobster Taquitos with Veuve Clicquot Rosé (£45)
Crispy Tuna Taquitos with Veuve Clicquot RICH (£50)
The pairing menu offers a simple way for guests to experience some of SUSHISAMBA’s most popular dishes alongside premium Champagne selections.
About SUSHISAMBA
Founded on the culinary traditions of Japan, Brazil and Peru, SUSHISAMBA has become known for combining bold flavours, vibrant presentation and innovative cocktails. Alongside its London venues, the brand operates restaurants across Europe, North America, the Middle East and Asia.
The Covent Garden location continues this approach with a menu featuring sushi, robata dishes, ceviche and signature cocktails, complemented by an extensive wine, sake and Champagne list.
How to Visit the Veuve Clicquot Sun Club Terrace
The Sun Club Terrace is open daily throughout the summer at:
SUSHISAMBA Covent Garden
35 The Market Building
London WC2E 8RF
Opening Hours: Monday to Sunday, 12pm–11pm
For reservations and further information, visit the official Sun Club Terrace page at SUSHISAMBA Covent Garden Sun Club Terrace.
For more information about the Champagne partner, visit Veuve Clicquot Official Website.
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