From seed to your garden.

Dorothy shares how our edible plants are grown with care right here at Al’s. Started from seed by our expert grower of over 30 years, each plant is nurtured to the perfect size so it’s ready to thrive when you take it home.

You’ll get a look at a wide variety of edibles including peppers, eggplant, basil, cilantro, and more herbs and vegetables, all grown with Pacific Northwest success in mind. Dorothy also touches on how planting in stages can help set you up for a more productive and manageable harvest.

Whether you’re starting a small herb pot or a full vegetable garden, these plants are grown to give you a strong, successful start.

Visit our website for more tips and planting guides, and subscribe for more gardening advice, behind-the-scenes growing, and seasonal inspiration.

https://als-gardencenter.com/pages/growing-guides

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