Loquat, wait a couple of days when they more golden color, they are sweet and juicy, very nice fruit.
it is a commercial fruit in the market of Asia, mostly in China, Japan, Korea, Vietnam, and other countries.
edit: my mistake, ID without even opening the picture🤣, crabapple.
MTheLoud
Crabapple. Why is everyone saying loquat? It’s fall in Washington, and loquats ripen in spring. Also, look at the leaves.
Buffalo_River_Lover
Crabapples should make a decent jelly.
CeasarYaLater
Looks like Loquat leaves. My tree is fruiting now too. SoCAL.
anatdias
Whatever you call it, it’s delicious
IntroductionSlight16
It kind of looks like a variety of thornless hawthorn.
MarigoldMarvel
Could it be quince?
garrettjaxx
Hey Op, were the fruits kind of fuzzy? If so, this is Quince fruit. Folks in Mexico like to make a jelly like food called membrillo with it. Source – I have one of these trees in my yard, it’s covered in fruit that looks the same.
11 Comments
Loquat. Edible.
Loquat, wait a couple of days when they more golden color, they are sweet and juicy, very nice fruit.
it is a commercial fruit in the market of Asia, mostly in China, Japan, Korea, Vietnam, and other countries.
edit: my mistake, ID without even opening the picture🤣, crabapple.
Crabapple. Why is everyone saying loquat? It’s fall in Washington, and loquats ripen in spring. Also, look at the leaves.
Crabapples should make a decent jelly.
Looks like Loquat leaves. My tree is fruiting now too. SoCAL.
Whatever you call it, it’s delicious
It kind of looks like a variety of thornless hawthorn.
Could it be quince?
Hey Op, were the fruits kind of fuzzy? If so, this is Quince fruit. Folks in Mexico like to make a jelly like food called membrillo with it. Source – I have one of these trees in my yard, it’s covered in fruit that looks the same.
I’m thinking it’s Mexican hawthorn, manzanilla.
Well that’s the first yellow crabapple I’ve seen.