Tangerine Krim is the variety that I'm most curious about. What an interesting cross! Love the two varieties separately, so I guess it makes sense that they taste good mixed together. Can't wait to see the other varieties you have cooked up. Good stuff!
This year it’s been container gardening. Hoping things will improve next year. Can you suggest yes or no for if a container will work for these fabulous new varieties? Thx
Well, I thought I'd found some good ones this year, but now I have to try the Blackout Roma and the Tangerine Krim. Were they both determinate? So fun! Can't wait to tey them! 😊
I get so excited every time I see you put up a new video because I'm just so happy that you guys got your land and you're able to expand and just do the things you all love! Just got my three boxes in the mail this week which I haven't even been able to look at and I will have to say your delivery time was fast. Thank you so much!
This is very exciting! I usually try over 20 tomato varieties in my little garden. I was very disappointed in a couple of them this year. Of course 98% of my seeds are MIgardener and guess what 2% were not……that's right the flavorless tomatoes 😆
I absolutely love your enthusiasm!! Without details, life's been pretty rough lately, Thank You for making me smile–even laugh! You've provided a bright light in my dark world this morning. God Bless.
I am experimenting with dwarf varieties next season… and I love a strong smoke flavor but struggle with the low productivity, the large footprint, and the sheer length of time the beefsteaks require to be protected from blights and pests and diseases before you get fruits. I have 62 square feet of wasted garden space this season because none of my beefsteaks made it to fruiting stage.
23 Comments
THIS IS SO COOL!!!!! I can’t wait to try them all!!
Don’t tease us this way. Lol
Tangerine Krim is the variety that I'm most curious about. What an interesting cross! Love the two varieties separately, so I guess it makes sense that they taste good mixed together. Can't wait to see the other varieties you have cooked up. Good stuff!
Looking forward to the new varieties! Things like this are what make gardening even more enjoyable!
QUESTION: When can we start ordering your Blackout Tomato seeds?
Gorgeous!
This year it’s been container gardening. Hoping things will improve next year. Can you suggest yes or no for if a container will work for these fabulous new varieties? Thx
Well, I thought I'd found some good ones this year, but now I have to try the Blackout Roma and the Tangerine Krim. Were they both determinate? So fun! Can't wait to tey them! 😊
I think there’s something up w/TY bc
I can’t get the thumbs up 👍🏻 icon to do it’s on multiple channels!
Check into it.
Our tomatoes go up to 11
Congratulations 🎉 May God bless you for all you do
I get so excited every time I see you put up a new video because I'm just so happy that you guys got your land and you're able to expand and just do the things you all love! Just got my three boxes in the mail this week which I haven't even been able to look at and I will have to say your delivery time was fast. Thank you so much!
Love your enthusiasm! Can’t wait for the seeds. Will they be in the seed store for 2026 season?
Is that going to be okay to call that tomato "Mad Hatter"? There is already a hot pepper named Mad Hatter.
3rd season F3's?
Why would you film some parts in slow motion?
This is very exciting! I usually try over 20 tomato varieties in my little garden. I was very disappointed in a couple of them this year. Of course 98% of my seeds are MIgardener and guess what 2% were not……that's right the flavorless tomatoes 😆
I absolutely love your enthusiasm!! Without details, life's been pretty rough lately, Thank You for making me smile–even laugh! You've provided a bright light in my dark world this morning. God Bless.
All of them!!! I want all of them!😂❤
I want to try all of them. Look delicious.😋
I am experimenting with dwarf varieties next season… and I love a strong smoke flavor but struggle with the low productivity, the large footprint, and the sheer length of time the beefsteaks require to be protected from blights and pests and diseases before you get fruits. I have 62 square feet of wasted garden space this season because none of my beefsteaks made it to fruiting stage.
Can't wait to try all of them just ordered 60$ of seeds for next yr already great seeds keep it up guys
WOW! So excited! Can’t wait to try them all!!!!