Get Your Copy of my latest book, The Self-Sufficiency Garden: https://geni.us/SelfSufficiencyGarden

Potato Growing Video mentioned: https://youtu.be/cNkW_ieif7Y?si=r3XyPsp-T4vzOTOG

My module trays:
UK Containerwise Trays https://containerwise.co.uk/huw-richards-propagation-trays/
US Containerwise Trays https://allaboutthegarden.com/collections/huw-richards-seed-trays
Europe: https://thefarmdream.com/product-category/propagation-trays/huw-richards/

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Seeds: Wales Seed Hub https://www.seedhub.wales/
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35 Comments

  1. Great vid thanks for sharing so much knowledge.. We have built our hinged hoop house from the self sufficiency garden book and vid and it is an absolute game changer with the poor weather we have had 🙌🙌🙌👍👍👍

  2. My soil is all clay. I’ve just found out about container gardening (outdoors) and I’m very curious about what I might be able to grow this way.

  3. I cut my purple sprouting broccoli and left stumps… They regrew and I have had second harvest. Same thing with cabbage. Who knew?

  4. Oh, oh, oh, swiss chard and perpetual spinach stems made as tempura. Delicious!

  5. Huw, I love your videos, but the subtitles are dreadful. Would you like someone who understands your accent to write them correctly spelled? Because the AI you appear to be using thinks you're growing Ober Jeans! Lolol.

  6. Started Basil, chards, cilantro, parsley, oregano, pineapple sage and mint. Oh yes cucumber , cherry tomatoes and strawberries
    Thank you for all your tips

  7. Sowing broccoli in May…man I'd love to.
    I've just finished all my sowing, up-potting and transplanting and everything is already struggling. 90+F days already and Spring isn't even officially over. All my pollinator flowers are going to die before anything can feed off them.
    I moved back to the desert in December (Southern Nevada) and have been kicking butt setting the garden up since. I've thrown all my seeds at the wall to see what will actually survive the heat as I have MINIMAL shade that is usable and couldn't even consider planting brassicas until Sept.
    I'm also doing the bulk in containers so I can move them around to see where things will be happiest and of course have loads of 'experiments' going.
    I spend all day in the garden fretting over crops that have wilted by noon and are being beaten up by high desert winds.😮‍💨
    I'll be needing to fatten up my seed stock again it seems😆

  8. Hello Hugh I did Gardening vegetable gardening for the first time last year was really pleased with what my crop bought me in. I have made a kind of large Green House but I need to know where I can get grated plastic for the roof and the plastic for the sides, not working out too expensive please can you advise me?😊

  9. Can't wait for your book to arrive! I'm in Maine in the US and seem to have a similar growing season to yours. Curious if you open your garden to visitors? I'm hoping to visit Wales next year.

  10. I'm having a hard time finding that perennial nasturtium. Either by seed or root or tuber cutting. All my nasturtium are annuals and die in the cold. I'm a zone 7a.

    Anyone know where to find this plant? I'd love to have it in my garden!

  11. I am loving your book, thank you for writing it! Definitely takes the pain out of thinking what to plant when. And I didn't know that there are perennial nasturtiums! Where did you find yours? 💚

  12. I waited for your trays to be available in Poland since they were out for the first time but it took too long so since this year I'm an official reseller myself. 😊 thanks for your good work again!

  13. Loved the term “edimental”! Although it is warmer in the climate where I live, I plant basil in April and then pinch off a few tops every week or two and put them in glasses of water on a sunny windowsill to propagate new basil plants. Once they have some decent root growth, they go back in the garden! A never ending supply of basil until fall!

  14. Purple sprouting broccoli takes up too much space for too long a time for relatively little reward compared to other veg !

  15. How do you protect your purple sprouting from all the things that want to eat it. I’ve never had much success

  16. This Aussie (with no Welsh blood to the best of my knowledge!) adores leeks. I currently have three 2mx60cm beds filled with them. And the last week or so they’ve really taken off as the weather chills a little.

  17. Your book is pre-ordered and will be an early mother’s day gift to myself! Love your videos Huw. Would love to see how you would tackle other climates like suburban Colorado lots (you’re more than welcome to experiment on mine)! ☺️

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