Brinjal, also called eggplants and aubergines, are a type of plant in the nightshade family. They are used in many dishes all over the world.
Even though they are often thought of as vegetables, they are technically fruits because they come from a plant that blooms and has seeds inside.
There are many different kinds that come in different sizes and colours. Most brinjals have dark purple skin, but they can also be red, green, or even black. Known Source.
Brinjal, known as Baigan in Hindi, has a unique texture and a mild flavour, and it is also good for your health in a number of ways.
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