Published on
September 30, 2025

New cafés and bakery concepts to elevate covent garden’s culinary scene

Covent Garden’s also recognized as one of the best in the city is about to gain three wonderful new cafés and bakeries which will continue to diversify and culinary and reinforce culinary and food retail brands abrang in both new and well-known brands. The property’s manager “Shaftesbury Capital” unveiled teh ucpoming of Copain and Oliphant and Pomery and hagen which will add tremendously to the famed food scene of the neighbourhood each of which guarantees a unique and quality experience.

Copain’s Debut Outside Paris
The Parisian bakery Copain will soon open its first-ever location outside of France at 54 Neal Street. This 460 sq ft café will introduce the London audience to its exceptional menu of artisanal breads, cakes, and savory baked goods. The brand is known for its commitment to high-quality ingredients and traditional baking techniques, and its arrival marks a significant moment in Covent Garden’s expanding list of international dining options.

Oliphant & Pomeroy Brings Vegan Treats to London
Oliphant & Pomeroy, an innovative brand that specializes in vegan and all-natural baked goods, will make its London debut in the iconic Market Building. Occupying a 600 sq ft space in the South Wells, the café will offer a selection of freshly baked croissants, cinnamon buns, and artisanal ice creams. The brand’s focus on vegan-friendly treats and premium ingredients aligns with Covent Garden’s reputation as a hub for unique and high-quality food offerings.

Hagen’s Danish Coffee Culture Comes to Covent Garden
Premium Danish coffee bar Hagen will open a 300 sq ft café just off the Piazza on Russell Street. Inspired by the design of the iconic Room 606 at Copenhagen’s SAS Hotel, the café will feature a striking interior with blue velvet furnishings, wood paneling, and Verpan pendant lighting. Hagen will bring a refined coffee experience to the area, focusing on specialty coffee and offering a dedicated brew bar to showcase its commitment to exceptional brewing techniques.

Covent Garden’s Ever-Growing F&B Scene
These new openings continue to strengthen Covent Garden’s position as a world-class dining destination. The area already boasts a variety of high-end cafes and bakeries, including Café Kitsuné, EL&N Deli & Bakery, St John’s Bakery, and Watchhouse Coffee. The addition of Copain, Oliphant & Pomeroy, and Hagen ensures that Covent Garden remains at the forefront of London’s food scene, offering something for every palate, whether you’re looking for a gourmet coffee, vegan pastries, or artisanal bread.

Expansion of the Dining Experience
Shaftesbury Capital remains committed to diversifying Covent Garden’s offerings with brands that capture the attention of both locals and visitors. These three new openings are part of a broader strategy to introduce fresh concepts to the area, with several more anticipated in the coming months. The success of these brands underscores the demand for unique, independent names in the F&B sector, and the area’s role as a trusted launchpad for UK debuts.

Guide for Travelers:Arriving at Covent Garden: Easily accessible by public transport, Covent Garden is well-served by the London Underground (Piccadilly Line) and numerous bus routes.Explore the Market: Spend time walking through Covent Garden’s vibrant market area and take in the street performances and artisanal shops.Dining Recommendations: In addition to the new openings, be sure to check out Café Kitsuné and St John’s Bakery for unique culinary experiences.Perfect for Foodies: If you’re a food lover, Covent Garden offers a great combination of upscale dining and casual cafés, making it ideal for a food-focused day out.Overview

Copain, Oliphant & Pomeroy and Hagen joining the exciting foodie scene in Covent Garden London’s confirms the area’s status as a premier culinary destination still further. With the addition of these operators, customers can look forward to an increased assortment of dining options of distinctive tasteful quality and from artisan quality pastries, through craft coffee, to elaborate meals. As the area develops, it is still an important focus for creators of new dining-style businesses. This tenacity shows that Covent Garden will retain the reputation of one of London’s most vital dining locations for a long time to come.

Comments are closed.

Pin