Finally figured out why the boar was free. My uncles brother, a pig vet, came around and looked at the pig. Turns out its riddled with skin cancer. I'll be digging a pit in the woods Thursday instead of butchering I guess.

Thanks for all the sausage ideas folks. I'll save em for deer season.

Let this be a lesson on free livestock.

Pic shows the skin cancer.

by 82LeadMan

9 Comments

  1. iloveschnauzers

    Excuse my ignorance but skin is only “skin deep” . Isn’t the muscle still edible?

  2. CRAkraken

    Cancer is not generally a communicable disease. I’d do some research before you just bury him.

  3. Telemere125

    Cancer is merely an uncontrolled growth of cells. Once cooked, it’s no different than any of the other cells of whatever organ (guessing skin) had the cancer. It isn’t contagious unless you’re trying for an implant of some type. And even then, you’re not a pig so you’re not getting pig cancer. Either way, cancer in an animal isn’t dangerous to humans – either via contact or as food.

  4. whatever1966

    Try scrubbing him with lice shampoo once and then in ten days, looks like mange

  5. GrapesVR

    In my experience – Free livestock is always a bad deal

    I’ve only ever accepted free chickens once and it was from a family friend and I knew the chickens health and wellbeing prior to it.

  6. AdMuted1036

    Turns out animals need shade too. I pass so many homesteads with no shade for animals at all

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