It’s an ancient variety “Violina de Borée”. Eating purple potatoes can increase your antioxidant intake and reduce inflammation. They’re particularly rich in anthocyanins, antioxidant compounds linked to improved eye and heart health, as well as a reduced risk of chronic diseases.

by ibispete

12 Comments

  1. Inquiring-Wanderer75

    Those are beautiful potatoes, as well as healthy as you say!

  2. Electrical_Rush_2339

    I grow Adirondack blues every year, delicious

  3. AgreeableHamster252

    Just had these a while ago and they’re amazing. Earthy, kinda funky, mineraly almost. Get more plant more

  4. purplemarkersniffer

    You are going to be so bummed when you see the color change after cooking!

  5. cityshepherd

    Delicious stuff… however I recommend NOT using purple potatoes for stew because it winds up looking like shit

  6. Hey-im-kpuff

    Blue/purple potatoes at the best! My favorite is called “All blue”

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