It’s pepper harvest time, and we’re bringing in a vibrant, flavorful bounty from the garden! 🌿 In this video, we showcase an amazing harvest of Cow Horn peppers, Marconi peppers, and Bell peppers — all grown organically in our home garden.
✅ Cow Horn Peppers: These long, curved, mildly spicy peppers are perfect for roasting, stir-frying, or drying for chili flakes.
✅ Marconi Peppers: Sweet, large, and crunchy — great for fresh snacking, grilling, or stuffing. Their rich flavor makes them a garden favorite!
✅ Bell Peppers: The classic garden staple, harvested in green, red, and orange varieties. They’re loaded with vitamin C and ideal for salads, sautés, and more.
We’ll also give you a few quick tips on harvesting for peak flavor, maintaining your pepper plants for continued production, and how to use this colorful harvest in your meals. Growing your own peppers is rewarding, fun, and flavorful!
Whether you’re into sweet, spicy, or somewhere in between, this pepper harvest bounty will inspire you to grow your own! 🌶️🌱
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