Discover the versatile edible chrysanthemum! We highlight how both the leaves and flowers can elevate your dishes and even create delightful teas. Join us as we celebrate the beauty and deliciousness of this garden treasure that reappears year after year!

Find seeds for Chrysanthemum on my website: https://jerrasgarden.myshopify.com/products/chrysanthemum-aka-tong-ho-heirloom-flower-seeds

Check out my YouTube channel for more gardening tips: https://www.youtube.com/@jerrasgarden

#EdibleFlowers #ChrysanthemumCooking #GardenHarvest #FlowerPower #NatureDelights #TeaTime #FlavorfulGarden #SustainableLiving #CulinaryHerbs #SpringBeauty

5 Comments

  1. One of my favorite greens to eat raw with korean meat dishes. Greens are great for tempura and stews. The warmer weather has started the bolting process . I've always let it go to seed and collected it but have never used the flowers. Will try it. Thanks.

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