Want to make a delicious and nutritious spinach purée in no time? 💚 This quick Shorts recipe shows you how to chop, cook, blend, and spice up your spinach for the perfect purée — finished with a flavorful tadka (tempering)! 🥄✨
Steps:
1️⃣ Chop fresh spinach
2️⃣ Cook until wilted
3️⃣ Blend smooth
4️⃣ Stir in spices
5️⃣ Add sizzling tadka for the final touch!
Perfect for pairing with rice, rotis, or as a healthy base for dals and curries. 💪🌿
#SpinachRecipe #Shorts #Tadka #HealthyRecipes #IndianCooking #PalakPuree
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1 Comment
Wonderful! Tk u AND Important to Blanche all Spinaches before eating due to Oxalics! This is easy, just pour boiling water over the leaves fir 1-2 minutes ONLY, drain and throw out the water, then continue with your recipes ❤😮😊❤