Hello all!

🌸 In this video, I’m sharing my top edible flowers for beginners, their health benefits, and flavor profiles, along with fun, easy recipe ideas. From dahlias to basil flowers, these blooms are beautiful, delicious, and nutritious and bring a pinch of magic to your meals!

Don’t forget to like and subscribe for more! And please share your favorite edible flowers in the comments – let’s inspire each other!

⚠️ Important: Always research and ensure the flowers you consume are edible, safe, unsprayed, and free of toxins or animal contamination.

#EdibleFlowers #GardenToTable #PlantBased #OurCottageGarden

24 Comments

  1. I clicked so fast!!☺ I LOVE edible flowers. Would love to watch you make all of the amazing dishes you described and showed 💖🙏🏼

  2. 🌺Edible flowers are wonderful! I love having them in teas! 🌷
    Some of my personal favorites are rose, lilac, honeysuckle, lavender, hibiscus sweet violet!

  3. WOW just absolutely WOW!!! I suppose I should expect this but you have us in a constant state of awe Anna!!! I hope in my next life I get to enjoy all the things you just mentioned and Riv wholeheartedly agrees!!!
    Informative, inspiring, calming, so thankful we get to enjoy your wisdom and gifts!!!

  4. 🎄🌴🏝️🧙Wow Megic Flowers Thenks For Sharing So You Cutely Beautiful Looks Happy Day ❣️💖🎄🏝️🧙🕺👍🏻

  5. Hmmmm… my basil has purple flowers, but will give those a try. BTW, a friend used to have a B&B and people loved it when she served waffles sprinkled with rose petals, though many first thought to take photos instead of eat…. Here in Florida, we – our cats, too – often eat hibiscus flowers – the different colors have slightly different flavors.

  6. What I learned from an herbs producing company is when herbs start to flower they lose flavour so they're often harvested to be sold just before that, or so they wrote on the boxes anyway. Occasionally there would still be flowers growing in there though.

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