Going to freeze a bunch of others. These will be preserved in oil.

by pterribledactyls

2 Comments

  1. Novel-try

    These look great! I am intrigued by “but one”. Do you have a whole pan of tomatoes you grew and then you put one tiny tomato from the store in there? Lol. Why?

  2. jamiegenie

    Any chance you’d be open to sharing the recipe? This looks delicious 😋

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