EC currently 2.7 and PH 5.73.
One had the leaves go completely yellow and super sickly until they fell off. One died, it just drooped down like it needed water and eventually shriveled up.
I have 23 other peppers that are doing great, for the most part. Tons of pods already harvested.
Is this like bacterial maybe? Or is my EC too high for the Aji mango in particular? VPD just too far out of wack? Temps too high?
All my other peppers are growing like weeds and putting out pods so…I don’t know. This is also my first time growing peppers, and first year growing anything.
by khurb