I struggle with succession planting. That’s why I started hedging against myself and succession planting my garlic and onions in the fall when I knew I would have more time. Check out how I use garlic and onions for pest management and built in spring successions in my zone 9 backyard Louisiana garden.

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5 Comments

  1. I use a dehydrator for all the extra. Okra is the best because it comes back perfect in your gumbo next winter. Peppers too. I dry roma tomatoes and process them into a powder which takes up very little space. I have a Mason jar attachment for my vacuum sealer that keeps everything dry once it's in jars, my okra got a little soggy when I was just putting lids on, so it's necessary. Squash dehydrates. Onions. Basil. Almost everything you grow can be dried. I got a bunch and a half of celery in a half pint jelly jar, so it's great for all that leftover celery you always have. I also ferment a lot of stuff for probiotic snacks.

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