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#BeautyPie #GardeningVlog

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Chapters:
00:00 – Breakfast & Housework
03:55 – Morning Skincare
14:54 – Afternoon Gardening
27:38 – Dinner Recipe
29:50 – Evening Pamper
37:31 – Banana Muffin Recipe
40:57 – Morning Yoga & Sophie Conran’s Garden
55:46 – Garden Planning

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46 Comments

  1. I had a good chuckle over the bluebells scene 😂😂😂 Your mom is so polite! Glad you got to enjoy some time with your mom and in such style!! 😍

  2. Josie, we are visiting London from California this summer. I wanted to visit some town in Cotswold watching your videos for so many years. Any recommendations? Thank you

  3. oof, watching you rip your seedlings out by the top is painful. You're ripping off a lot of the root system doing that. With those biodegradable pots, you can just remove the bottom of the pot and pop them straight in the bigger pot with soil. The little biodegradable one will just…well, biodegrade lol. and if it was in a plastic pot, squeeze the bottom and pop the seedling out and pop the entire soil clump in a new pot. The less you disturb the root system, the sooner your plant can get back to growing bigger instead of re-growing its roots!

  4. you should try a beauty pie vs name brand on half of your face for an experiment!

  5. coconut flour is 3x absorbent as normal flour- so 1/3 c coconut flour = 1 cup regular flour

  6. I’m so enjoying this real life vlog. Noises, pups running amo. No make up. I’m watching this in my pajamas in my bed……and you will not get a sorry about how I look. Life is very interesting

  7. Baking is a science that I don’t mess with very much. But boy oh boy girl you do. I always wait to see how your concoction turns out.

  8. Hi Josie, I see your pond pop in every now and then,wondering how it’s going, we would get so much algae growing during summer months, wasn’t funny 😩 we use splosht works magic. Have you looked into live living pools, I know u like jumping into cold water 😉.

  9. Just to say the Chanel bronzer isn’t £70, it ranges from £37-£46 depending on where you buy it from… it’s a beautiful product and one that I continue to repurchase.. 😊

  10. Love your Vlogs Josie! Thank you❤ It’s my absolute pleasure seeing your garden and pottering. It’s like listening to a friend.❤

  11. Your house must smell so good with all of the fresh cuttings that are beautiful. 🤍🌱🪴

  12. Love the trips to various gardens, and garden centers. Thank you for taking us with you and your Mum. Both of you look lovely in your beautiful dresses.

  13. I love the longer format 🙂 you introduced me to other lifestyle type vlogs and for those of us not from there? It’s so much fun to see your life there! I think people that want shorts can go to tik tok ! I watch Stephanie Soo and some true crime girlies that are almost two hours!! So I like it maybe mix it up for the curmudgeons …I had platinum and round stone first marriage and 13 yrs later gold was more popular I had brushed matte gold and oval ha of course this one didn’t work out well ( I feel like a failure 😂) ok vinegar ? I think it’s cool to stay updated with podcasts and new ideas! I was an anti inflammatory diet once and no vinegar due to yeast ? Soo idk? I would get a glucose meter even though you’re not diabetic as it’s just a good thing to have and will give you a true idea what you need to do for you! Phew 😅 I’m trying not to leave so many comments as I watch lol and just leave one

  14. It’s ok to have one treat! I’m not an oat milk fan due to the carbs being as much as sugar! Here’s what I do ahem no one asked lol but coffee was and is where I get my only bad sugar..I use organic light cream I use a lot I think 1/4? Then mix with one of your fav sugary creamers add just ONE tbs AND TASTE?? mixing my fav creamer WITH real makes it taste quite yummy but brought my sugars down by tons!!

  15. Oh and I’m a mega fan of vanilla coconut milk but I still mix with light creams! As remember fat is your friend 🙂

  16. Grr I can never just make one comment lol 😂 omelettes you flip and frittatas are usually the ones straight into the pan with potatoes on bottom 🙂

  17. You should check out the house of Valentina she’s more super modern but she is a big fan of just using whatever great branches out in nature in huge vases around her home! Oh I loved this vlog! As you can tell I couldn’t keep my mouth shut😅

  18. It was fun to see Sophie’s garden, after listening to her podcast, and to see you enjoying your garden. 💐

  19. Excellent content thanks. I’m sure I’ve mentioned it before but everything seems so behind this year? Xxx

  20. Josie darling, swapping recipe ingredients is a bit tricky "on the fly"… Research before hand will bring more positive results… Although, some brands list on their packaging how to swap some ingredients for recipes 🤗

  21. Coconut flour doesn’t have gluten , or at least not as a regular flour. So it will not rise. Spelt flour does rise better. A
    Coconut sugar will change the texture. I’m a baker by the way ☺️

  22. If you like lemons this recipe I usually make is amazing Lemon yogurt poppy seeds cake.

    200gr flour (i use whole-wheat )
    2 tsp B. Powder
    1/4 tsp salt
    150 grams sugar (of your choice)
    250 grams Greek Yogurt %// Coconut milk full fat.
    90 ml coconut oil
    2 L eggs
    2 zested lemons + 1/2c lemon juice
    Poppy seeds & Shredded coconut

    Syrup: 1 lemon(juice) + 1 1/2 cups powdered sugar (or until you get a thick consistency but runny)

    METHOD
    1. Oven 180°C grease a loaf pan
    2. Mix flour, salt, b. Powder.
    3. Whisk oil, Yogurt,eggs,sugar and lemon juice.
    4. Stir in dry ingredients. Add poppy seeds.
    5. Transfer into the loaf pan and bake for 45-50 min (it depends on the oven)
    6. Cool completely
    7. Make the glaze. Pour over the cake (optional)

  23. Josie, I would love it I you did a video about all the products that you love from beauty pie, I have recently got the membership and i need a list 🤭 thank you for bringing videos to all, they truly make me happy xxx❤

  24. You should convince Charlie to model Andrew Christian underwear. The Cheeky Little Monkey would be amazing in his skivvies! ❤️🙏

  25. I am called the master baker in my family and extended family and I say it isn't due to skill at all. The trick to being a good baker is finding a yummy recipe and sticking to the instructions exactly. It sounds boring but the results are consistently delicious!

  26. Josie more excited volg upper calss ur lifestyle excellent prefer it's make u different altra luxury ur garden lovely love night Bloomagint jessmine tree ur gworing ur garden it's give u excited samil night time everything ever view single view classic. Ur all dress lovely ur dress when u going outside wow altra class u do in volg everything lovely nature give lots colour I see in lot's colour I see all day in lovely gemstone o wow nature give as fantastic feeling thanks so much. I choose u in future I give u support ur make on ur gemstone brand but if like I m not froce u. If don't like okay but I give wounder full fantastic colour gemstone gifts it's may drems nice volg.

  27. Others are explaining that baking is a science, which makes sense and I couldn’t comment because I don’t really cook or bake, I’d to make more time for it, so I will take on board this advice. But at the same time I LOVE that you are creative, that you try things, that you just get on and ‘do’, with everything not just baking, that you have a go and always come out with a much better ‘something’ than ‘nothing’. Even though it’s little things, I find you so so inspiring, you really live life everyday with such a positive but easy energy even when just at home in your dream setting. Sometimes happy accidents happen from just having a go, and you always get something unique 🤗
    I’m absolutely devouring your vlogs at the moment, bedtime + Josie vlogs are such a happy place! Xx

  28. Dickie is sooo fluffy, OMG, he is the sweetest dog in the world 🥹 I love a gardening vlog, Sophie's garden is lovely, her green (pink) house is so dreamy! ⚘️🪻⚘️🌻🍀

  29. Swapping ingredients are very difficult to do. It’s a lot of trial and error 😂 However, with regards to coconut flour, It will absorb all and any moisture. Try fine organic Almond or Macadamia nut flour as an alternative to wheat flour. Cake flour, is such a processed product, so far from its original form. If you can substitute it….go for it 😊

  30. It's very risky leaving cushions in an outdoor shed as they run a high risk of being nibbled by mice. That would be such a shame for such lovely cushions. Hope I'm wrong but I've tried it myself and always ended up as mouse fodder. Now always keep mine in the house. x

  31. When transplating your seedlings, you should lever them out with a mini garden trowel or a knife and take as much of the soil as possible with the root. Just pulling them out risks serious damage to the seedling. Hope that is a bit of useful info from a seasoned gardener. x

  32. Not sure what’s going on with your sweet peas Josie because they were doing well at the start? Mine haven’t been in a greenhouse because I don’t have one! I have them in big pots, I do every year. I have 5 pots 5 different varieties. Some are further ahead than others and a couple have their first flowers. I am feeding them now it’s sunny and I’ve put them in john Innes no 3 after being in all purpose because they love it.
    Try feeding them I’m sure the hot weather will get them going for you

  33. The Beauty Pie Triple Hyaluronic Acid serum is amazing 💕 I am loving all the products I have gotten so far! Thanks for all the recommendations 😊 The membership is so worth it.

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