I have three of these peppers growing indoors right now. This is the first of the 3 to get ripe peppers on it. I sampled both of the ripe ones. They have decent wall thickness with a good flavor and a fair amount of sweetness. If you get into the seeds though, the heat level goes way up and you start to get a little bitterness.

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I garden in zone 6b, in the state Kansas. I would love to hear from you, so feel free to comment, make suggestions, ask a question, give tips, tell about your garden, or even offer constructive criticism.
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3 Comments

  1. Jim, that pepper plant looks like the peppers start out pointing upright and then turn downwards as the peppers get larger and ripen. Is that right, or am I just imagining it?

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