Often times when you use celery in a recipe you only need a few stalks not a whole bunch! That is why growing it yourself is so amazing, you can just snap off the stalks as you need them!

14 Comments

  1. Awesome! Thanks for the advice. I replanted the bottom of the celery last year. It didn’t do great but I got 5-6 small stalks before the freeze.

  2. First time growing celery too and I have been growing it all year. We already had a couple days of frost but it's still going and I think I'll keep growing it next year too

  3. I’ve had my celery plants for close to a year and a half in zone 9A Florida, a few have gone to seed during the summer, but others are still giving me stalks and looking better than ever

  4. Didn't realize celery is the megaflora version of parsley. Learn something new everyday!

  5. I love having it in the garden. Buying it in the grocery store is wasteful when you only need a couple of stalks. Because of that I would avoid buying it. But, when I can go out and snap off a stalk whenever I want to I’ll add a bit here, there and everywhere! So yummy when combined with my girls eggs for a nice crunchy egg salad sandwich 😋

  6. Celery is the only veggie I don’t like so I’m really intrigued!! Trying next spring for sure!

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