ONLINE — A classic ATTRA publication received a major update from Agriculture Specialist Gabriella Soto-Velez. Market Gardening: A Start Up Guide provides a comprehensive look at starting and sustaining a market garden, focusing on small- to mid-scale commercial production of vegetables, fruits, and flowers. It addresses business planning, marketing strategies, equipment selection, irrigation systems, recordkeeping, labor management, food safety, organic certification, and risk management. The 16-page guide includes profiles of successful farms, relevant ATTRA resources, and practical tools to help both beginning and experienced growers navigate the financial, environmental, and logistical aspects of market gardening.
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