#Comfrey #OrganicGardening #ForbiddenPlants
The Plant That Threatened a $230 Billion Industry | The Comfrey Cover-Up
In 1954, a British scientist discovered a plant that could produce 100 tons of natural fertilizer per acre—for 20 years straight. It decomposed in 48 hours, contained more potassium than any commercial fertilizer, and required zero chemical inputs. Then the fertilizer industry made it disappear.
This is the untold story of comfrey (Symphytum officinale), specifically the legendary Bocking 14 variety, and how one of nature’s most powerful fertility solutions was systematically erased from mainstream gardening.
What You’ll Discover: ✅ How Henry Doubleday accidentally created a hybrid plant that could feed the world ✅ Why Lawrence Hills gave away Bocking 14 for free—and what happened next ✅ The real reason behind the 2001 FDA ban (it’s not what you think) ✅ How comfrey’s 10-foot taproot acts as a biological nutrient pump ✅ Why this plant delivers 7% potassium with zero fertilizer input ✅ The timing of comfrey’s disappearance from every American garden center ✅ Where to find Bocking 14 today (hint: it’s underground)
The Numbers Don’t Lie:
100 tons per acre, every year
5 harvests per season
20+ years of continuous production from a single planting
Decomposes in 48 hours vs. weeks for other green manures
Survives temperatures down to -30°F
10-foot deep taproot accessing minerals other plants can’t reach
This isn’t just about a plant. It’s about food sovereignty, independence from corporate agriculture, and understanding what happens when nature offers something that can’t be patented, controlled, or sold year after year.
From the Irish Potato Famine to the 2001 FDA warning, from Victorian England to modern permaculture gardens, this is the complete history of the most suppressed plant in gardening.
Why This Matters Now: With fertilizer prices soaring and chemical agriculture showing its limits, comfrey represents something powerful: a self-renewing system that builds fertility instead of depleting it. It’s not a supplement to your garden—it’s a replacement for an entire industry.
The fertilizer companies hoped you’d never learn this story. But comfrey is still here, passed quietly from gardener to gardener, root cutting to root cutting, waiting for the moment when people remember what real abundance looks like.
🌱 Ready to break free from the fertilizer supply chain?
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CHAPTERS: 0:00 – The Plant That Disappeared 2:15 – The Discovery: Henry Doubleday & The Irish Famine 5:30 – Lawrence Hills & The Birth of Bocking 14 8:45 – The Threat: Why 100 Tons Per Acre Scared the Industry 12:20 – The Crisis They Faced 15:10 – The 2001 Ban: How They Made It Disappear 18:40 – What They Don’t Tell You 22:15 – The Erasure: Three Forces 25:30 – The Underground Movement 28:00 – The Question: What Will You Choose?
DISCLAIMER: This video discusses comfrey as a garden fertilizer and soil amendment. We are not recommending internal consumption. Always research plants thoroughly and consult professionals when needed.
#ComfreyPlant #Bocking14 #NaturalFertilizer #OrganicFarming #PermacultureDesign #SustainableGardening #HomesteadGardening #SoilHealth #PlantBasedFertilizer #GardenSecrets #HenryDoubleday #LawrenceHills #FoodSovereignty #RegenerativeAgriculture #ForbiddenKnowledge #GardenIndependence #ChemicalFreeFarming #DeepRoots #BiologicalFarming #GreenManure #CompostAccelerator #HeirloomPlants #SuppressedScience #CorporateAgriculture #BackyardFarming
About Earthly Gardening: We share suppressed gardening knowledge, time-tested techniques, and practical wisdom for growing real abundance. Here, soil is built—not bought, and independence is planted—not purchased.
Join our community of growers who choose freedom over fertilizer bills.
🌍 Building soil. Growing freedom. One root at a time.

2 Comments
Excellent plant, thanks for the info.
Thank you for my Free Christmas present. Merry Christ
mas. ❤