Hey all
I’m growing a Muchamiel tomato (from Spain) and two of the fruits have developed these dark spots. The spots seem to be only on the surface/skin — the spot isn’t soft or mushy at all and feels the same as the rest of the fruit.
The rest of the plant looks healthy and the other tomatoes seem fine so far.
Has anyone seen this before?
Could it be sunscald, cosmetic damage, or something disease-related?
Are they still safe to eat if the inside looks normal?
Thanks!
by Bjorn305
1 Comment
This looks like a fungal disease to me.
You need to discard the fruit.
If you can find and use some monterey disease control spray , I recommend it.
If any new fruit growing displays this kind of rotting , I recommend discarding the plant and the soil.