15 Crops You NEED To Start In October | Easy Gardening Tips for Indoors & Outdoors 🌱🍂

15 Crops You NEED To Start In October | Easy Gardening Tips for Indoors & Outdoors 🌱🍂

October isn’t the end of gardening—it’s the perfect new beginning! Whether you’re growing on a balcony, tending raised beds in your backyard, or just starting out as a beginner, this video will guide you through 15 crops you should plant right now. From quick wins like radishes and lettuce buckets to long-term treasures like garlic and strawberries, you’ll learn how to turn cooler days into a season of growth and abundance.

This video is designed for:

– Apartment gardeners with sunny windowsills or balconies

– Busy families and seniors looking for easy, low-maintenance crops

– Beginners craving quick results to build confidence

– Experienced growers wanting to extend the season and maximize harvests

✨ What you’ll gain from this video:

– Learn which crops thrive when planted in October

– Discover container-friendly options for small spaces

– Unlock simple tricks for sweeter, stronger harvests

Get motivated with both fast-growing and patience crops

🌿 Join our Earthly Delights community and let’s grow together through every season! Don’t forget to like, comment, and subscribe for more practical, inspiring gardening wisdom.

#GardeningTips #IndoorPlants #FallGardening #OctoberCrops #HomeGarden #UrbanGardening #GrowYourOwnFood #ContainerGardening #EarthlyDelights #fallplanting

15 crops you need to start in October hello friends and welcome back to earthly delights as the crisp air of October settles in there’s something magical happening in our gardens and even on our window sills this is the time when the light softens the soil cools and the possibilities quietly open up for those of us who love to grow maybe you’re an apartment dweller with a sunny windowsill filled with herbs or a backyard gardener looking for fresh color after the heat of summer perhaps you’re a beginner craving a simple low risk success or even a seasoned grower who wants to push the season just a little further whoever you are you’re here because growing plants makes you feel alive and this month offers some of the most rewarding crops of the year in today’s video we’ll explore 15 crops you need to start in October each chosen to fit real lives small spaces busy schedules short attention spans and long term dreams we’ll talk about quick wins that build confidence patience projects that teach resilience and flavors that transform cold evenings into comfort stick with me until the end because October’s garden has secrets you don’t want to miss and if you haven’t already make sure to subscribe to Earthly Delights so you never miss a chance to turn your home and garden into a living sanctuary garlic the October crop that rewards patience when we talk about October there’s one crop that truly embodies the spirit of planning now for a richer tomorrow garlic if you’ve ever dreamed of harvesting plump flavorful bulbs in spring this is the moment to begin garlic thrives when it has time to settle into the cool soil spending the quiet months of winter putting down strong roots while everything above ground rests that’s why planting in October gives it the head start it needs think of garlic as a gardener’s promise a little patience now leads to a harvest that can flavor your meals for months whether you’re in a cool northern zone where hardneck garlic loves to chill or in a warmer climate where softneck varieties excel there’s an option that will fit your space and don’t worry if you’re gardening from a balcony or patio garlic grows beautifully in containers too as long as the soil drains well and the cloves are given enough room to breathe the key is choosing the biggest cloves from your bulbs tucking them 3 to 4 inches deep spacing them with care and then letting nature do its work in spring those green shoots will be a living reminder of your October decision garlic isn’t just food it’s a lesson in trust patience and the quiet joy of seeing time transform into abundance 2 onions the secret to sweet harvest next year as we move from garlic to another kitchen essential onions step into the spotlight this October they might not be as quick to reward you as leafy greens but they are the backbone of countless meals and starting them now gives you a head start most gardeners overlook onions planted in fall spend the cooler months quietly anchoring themselves building strong root systems so that when spring warmth arrives scui poamos is a surge into growth and form those beautiful swelling bulbs the secret lies in choosing the right type for where you live in the southern states or regions with mild winters short day and intermediate day onions are the heroes perfectly timed for your daylight hours if you’re in the north where winters bite harder long day onions are your match best grown under Protection or started indoors and here’s a gardener’s trick instead of sowing just two or three seeds in each cell sprinkle 10 or even 12 onions have roots that untangle easily so later you can separate them into dozens of plants without wasting precious tray space for those with only a balcony or small patio long narrow troughs or deep containers are all you need to produce a satisfying crop each tiny seed you plant now is like a deposit into next year’s pantry promising sweetness depth and comfort in your cooking October is when you decide whether spring soups stews and salads will carry that homegrown flavor only onions can give 3 Asian greens crisp bok choy and tender tat soi for cool days after the steady patience of onions let’s shift to something quicker and more vibrant Asian greens like bok choy and tat soi October is their season to shine because cooler days mean they can finally grow without bolting straight into flowers if you’ve ever planted these crops in the heat of summer you know the disappointment of seeing them race to seed before you get a single bite but in October the balance tips in your favor and these greens reward you with tender leaves and crisp succulent stalks in just a few short weeks bok choy is wonderfully versatile you can tuck it into the edges of a crowded bed slip it between slower growing crops or give it its own container to flourish the smaller toy Choi types are perfect for balcony boxes or patio pots producing quick harvest in as little as 30 days tatsoi with its spoon shaped leaves forming a glossy rosette thrives in cooler weather and adds a rich earthy flavor to stir fries and soups for busy gardeners or beginners craving fast results these crops are confidence boosters even children love helping to sow the tiny seeds and watching them grow into lush little bundles plant them now and by the time nights turn chilly you’ll be harvesting fresh nourishing greens that bring both beauty to your garden and comfort to your kitchen table or radishes the fastest reward in your October garden from the lush elegance of bok choy and tatsoi we move to one of the quickest and most delightful crops you can grow radishes if garlic is a test of patience radishes are the instant encouragement every gardener needs these little roots ask for almost nothing yet give back in just three to four weeks making them perfect for those who crave a fast harvest October provides the cooler soil they love giving you crisp mild bulbs instead of the tough or spicy ones you often see in summer heat radishes are especially wonderful for families with children because their speed keeps even the most impatient little gardeners excited scatter the seeds directly into the soil cover them lightly and within days you’ll see the first sprouts pushing through keep the soil moist and thin the seedlings early and they’ll reward you with perfect roots for the ambitious try succession planting sow a new row every week and you’ll have a steady supply right through the season even if you’re working with a balcony or windowsill radishes are happy in deep window boxes or small containers provided they get enough sunlight their peppery crunch adds life to salads sandwiches and snacks more than that they give you the confidence that your October garden is alive and thriving reminding you that in just a few weeks seeds can turn into food you have grown with your own hands 5 peas climbing treats that turn gardens into playgrounds after the speedy thrill of radishes let’s turn to a crop that invites both patience and play peas there’s something magical about sewing these seeds in October knowing that as the cool air deepens they’ll wind their way upward clinging to whatever support you give them for families peas are more than food they’re an adventure imagine creating a TP trellis in your garden or even on your patio and watching it transform into a living tent of green vines dotted with pods children love racing out each day to see how far the tendrils have climbed and when the first pods appear the harvest feels like treasure found in plain sight peas thrive in cool weather and planting them now sets the stage for sweet crunchy harvests in early winter to give them a head start soak the seeds overnight before planting about an inch deep keep the soil consistently moist because peas dislike droughty roots and they’ll reward you with steady growth for small spaces container friendly varieties like Patio Pride are ideal offering generous yields without sprawling too far more than just another crop peas carry a sense of joy they remind us that gardening is not only about food but about experiences sharing a crisp pod straight from the vine laughing under a green teepee or simply pausing to watch nature climb toward the light in October please turn your garden into a story that writes itself one tendril at a time 6 Kale cold hardy greens that grow sweeter with frost from the playful climb of peas let’s move to a crop that carries resilience at its core kale October is the perfect month to sow this leafy powerhouse because as the nights grow colder kale doesn’t suffer it thrives in fact those chilly touches of frost transform its leaves softening their flavor and adding a subtle sweetness that no summer harvest can match plant it now and you’ll discover why kale has been cherished across generations not just for its nutrition but for its ability to endure kale is wonderfully versatile in how and where you grow it if you have a backyard it will settle into raised beds with ease if you garden in containers kale is equally happy in grow bags or large pots as long as you keep the soil moist and not waterlogged the seedlings come quickly and once they’re a couple of inches tall thinning them ensures each plant has room to flourish even better kale is a cut and come again crop meaning you don’t have to harvest the whole plant once you can snip the outer leaves and let the center keep growing giving you a steady supply of greens all season there’s also a beauty to kale its rich green leaves sometimes edged with blue or purple stand strong through wind and frost it’s a reminder that the garden teaches us about strength and adaptation plant kale this October and you’ll not only add nourishment to your meals but also a living symbol of endurance and quiet transformation 7 lettuce buckets portable greens for every corner of your home from the rugged strength of kale we step into something lighter and endlessly flexible Lettuce October is the season when lettuce truly shines offering tender leaves that prefer cooler air in shorter days and the best part you don’t need a large garden to enjoy it with nothing more than a few buckets or wide containers you can create your very own mobile lettuce patch drill a few drainage holes fill them with rich potting mix and you’re ready to sow a blend of baby greens that will sprout quickly and generously what makes lettuce buckets so rewarding is their mobility you can move them around your patio balcony or yard to catch the sun or even bring them indoors during frosty nights this simple act keeps your greens thriving without interruption lettuce also gives you freedom in how you harvest pick it young for delicate baby leaves or let it grow into fuller heads and peel off outer leaves as you need them it’s a plant that adapts to your rhythm whether you’re a busy professional who just wants a quick evening salad or a home gardener eager to fill the fridge with fresh greens there’s something deeply satisfying about stepping outside sniffing a handful of crisp lettuce and carrying it straight to the table in October lettuce offers not only freshness and flavor but also convenience making your garden or even your balcony feel like an extension of your kitchen April may open it a cool weather classic that sweetens with the cold from the flexible charm of lettuce we move into another green that truly belongs to October spinach this leafy classic loves the cooling soil and thrives in the gentler light of autumn days unlike the struggles of summer when heat pushes it to bolt October gives spinach the calm environment it needs to grow steadily filling beds pots or even small troughs with deep green leaves and here’s the secret every gardener treasures the colder it gets the sweeter spinach becomes as frost transforms its flavor into something almost nutty and delicate starting spinach now is simple yet rewarding pre chill the seeds for a few days in the refrigerator if your days are still warm then sow them directly into rich well drained soil plant them thickly for baby greens you can snip in just a few weeks or thin them carefully to allow the strongest plants to mature into full leaves with a little Protection a row cover a cold frame or even just a light mulch spinach can carry you through the winter months providing fresh harvest when the rest of the garden sleeps even in the smallest spaces spinach delivers a few pots on a balcony can keep you supplied with nutritious leaves for soups sautés or salads it’s a quiet but powerful crop one that proves October isn’t about endings it’s about transformation spinach takes the chill of autumn and turns it into strength nourishment and comfort on your plate 9 cilantro fragrant flavor that finally thrives in the cool lamb behind the sturdiness of spinach let’s step into the fragrant world of cilantro a herb that so many gardeners struggle with in summer if you’ve ever planted it in warm weather you probably know the frustration before you can enjoy its bright zesty leaves it bolts to flower and leaves you empty handed but in October everything changes the cooler nights and shorter days create the perfect conditions for cilantro to settle in and flourish offering leaf after leaf of fresh flavor without the rush to seed growing cilantro this month is refreshingly simple scatter the seeds in a pot or a garden bed water them well and within a few weeks you’ll be snipping stems to garnish soups tacos curries and salads if you want a continuous harvest sow a new round of seeds every two weeks this way as one patch starts to mature another is just beginning for apartment dwellers a wide shallow container near the kitchen door or even a sunny window ledge can keep cilantro within easy reach for cooking what makes cilantro so special in October is not just its taste but its timing it rewards you for waiting finally giving you lush growth when the heat is past and if you let a few plants flower at the end of the season they’ll invite pollinators and even provide coriander seeds for your spice jars in this cooler season cilantro isn’t a struggle it’s a gift ready to brighten your meals and your garden alike 10 carrots sweet roots that come alive after frost from the fragrant burst of cilantro we now sink into the soil for a crop that rewards patience with pure sweetness carrots October is an ideal time to sow them because as the temperatures drop something remarkable happens inside these roots the chill of autumn and even the touch of frost signal the plant to concentrate sugars turning ordinary carrots into crisp candy sweet treasures you’ll want to pull straight from the ground carrots can be a little tricky to start but October gives you the advantage of cooler steadier soil prepare a fine seedbed free of clumps and rocks scatter the tiny seeds and cover them lightly here’s a gardener’s trick lay a simple wooden board I’ve made the piece of a cardboard over the rose to keep the soil evenly moist until the first sprouts appear it can take a couple of weeks but the patience pays off once seedlings emerge thin them carefully so each root has the room it needs to grow long and straight for small space growers deep containers or balcony boxes work beautifully especially if you choose stubby or round varieties that don’t need much depth and for families rainbow carrot mixes bring pure joy with purple yellow and orange roots that children love to discover plant them now and when winter’s cold air settles in your harvest will be not just nourishing but unforgettable proof that sometimes the sweetest rewards come after a season of waiting 11 turnips and parsnips humble roots with comfort in every bite from the colorful sweetness of carrots let’s continue with two crops that may not always take center stage but bring depth and comfort to any autumn garden turnips and parsnips October is the right moment to welcome them because like carrots these roots thrive in cool weather and even improve in flavor after a touch of frost they may not grow as quickly but the reward is worth the wait earthy nutty parsnips and tender mild turnips that can be mashed roasted or added to soups for the coziest of meals parsnips in particular ask for patience their seeds can take up to three weeks to germinate so don’t be discouraged if your soil looks bare at first beneath the surface life is stirring and when the seedlings do appear they grow steadily into sturdy plants turnips on the other hand are more forgiving and faster to mature often ready in a month or two together they make a perfect pairing for fall planting what makes them special isn’t just their taste but their story these are the crops that carried families through cold winters for generations turning simple ingredients into feasts of comfort imagine a bowl of mashed turnips and parsnips blended with carrots and butter warming you on a chilly evening by planting them in October you’re not just growing food you’re connecting with a timeless rhythm of nourishment and patience that has always belonged to autumn 12 strawberries plant now for a sweet spring surprise from the earthy comfort of turnips and parsnips we turn to something brighter and beloved by almost everyone strawberries October might not seem like the obvious month for them but planting now is the secret to next year’s success when you tuck in bare root strawberries at this time of year you give them the chance to settle their roots quietly through the cooler months instead of wasting energy on fruiting the plants focus on building a strong foundation ready to burst into life when spring arrives bare root plants are simple to handle just 6 to 8 inches of root and crown waiting for a home place them so the crown sits right at soil level give them loose sandy loam with good drainage and resist the temptation to let them sit in the soggy soil if you’re short on space strawberries adapt beautifully to pots hanging baskets or even vertical planters making them perfect for balconies and small patios the joy of planting strawberries in October is imagining the months ahead while the plants rest you can look forward to spring mornings when fresh red berries hang like jewels ready to be picked and eaten straight from the garden for children it’s pure magic for adults it’s a promise of sweetness earned through patience by starting now you’re setting up not just a harvest but a tradition that will return each year with flavor beauty and delight 13th blueberries building the strong roots for seasons of abundance from the sweet promise of strawberries we move to another fruit that rewards foresight and patience blueberries October is one of the very best times to plant them because the cooler weather encourages strong root development without the stress of summer heat instead of pushing out fruit the young bushes settle quietly into the soil preparing themselves for years of harvest ahead by spring you’ll already have healthier plants ready to grow with vigor the key to success lies in giving blueberries the soil they love acidic well draining and rich in organic matter if your natural soil isn’t right don’t worry containers are a fantastic option A large pot filled with a mix of peat pine bark and sand can create the perfect home and for the best results plant more than one variety since blueberries thrive with cross pollination producing bigger harvest when they have a companion nearby whether you’re in the south with rabbiteye varieties like climax or tifblue or in cooler zones where highbush types flourish there’s a blueberry suited for your climate picture the years ahead early summer mornings with handfuls of sun warmed berries pancakes topped with your own harvest in a garden that feeds both body and spirit by planning in October you’re not just preparing for next season you’re investing in abundance that will return year after year 14 Lavender a fragrant investment in future calm from the fruitful promise of blueberries we step into the realm of fragrance and beauty with lavender October is the moment to begin if you want this timeless herb to Grace your garden or windowsill next year starting lavender from seed takes patience it’s a slow grower often reluctant to sprout quickly but the process begins now by giving the seeds a period of cold stratification in your refrigerator you mimic winter’s touch preparing them to awaken stronger when warmth returns lavender especially the reliable Munstead variety thrives once established rewarding your effort with silvery foliage and blooms that perfume the air though it may take weeks or even months for seedlings to appear by spring you’ll have young plants ready to face the sun and drought with confidence in larger gardens lavender becomes a magnet for pollinators and a border of color in smaller spaces it fits easily into pots bringing its calming presence to patios and balconies there’s a quiet joy in starting lavender in October it teaches you to slow down to trust in hidden growth and to look forward to the seasons ahead when summer arrives and bees hum gently over purple spikes you’ll remember the moment you slipped tiny seeds onto a damp paper towel in autumn lavender is more than a crop it’s an investment in peace beauty and the comforting rhythm of nature 15 Rosemary the slow growing herb that rewards your patience from the gentle calm of lavender we arrive at another herb that carries both resilience and charm Rosemary October is the time to give it a head start whether you choose to sow seeds or take cuttings like lavender Rosemary asks you to move slowly teaching patience through its gradual growth the seeds can be stubborn sometimes taking weeks to sprout and the seedlings grow at their own measured pace but what begins in October as a few tiny shoots can with care become a fragrant woody plant that thrives for years if you live in a warmer zone Rosemary can become a hardy perennial in your garden forming evergreen mounds that perfume the air in colder regions it flourishes just as well in pots where you can bring it indoors when frost threatens place it by a sunny window give it good drainage and watch it transform into a living reminder of Mediterranean hillsides even in the heart of winter with each sprig you harvest you add not just flavor to your cooking but a touch of beauty to your home planting Rosemary now is more than a gardening task it’s a way of weaving patience into your daily life as the months pass and the plant slowly takes shape you’ll come to appreciate that some of the most rewarding harvest aren’t rushed they grow alongside you season by season teaching resilience endurance and the quiet satisfaction of nurturing life October’s garden a season of quiet abundance and so we’ve traveled through 15 crops that October invites us to plant garlic resting beneath the soil onions forming roots for spring quick greens like bok choy and radishes that lift our spirits and patient treasures like carrots parsnips and strawberries preparing to surprise us when the seasons turn each one carries its own lesson that gardening is not only about harvest but about timing trust and the joy of nurturing life in its own rhythm October is a gift to gardeners of all kinds for those with sprawling backyards it’s a chance to fill the beds with promise for balcony growers it’s proof that even small containers can deliver freshness and flavor and for beginners these crops offer confidence some quick some slow all meaningful in this month of shorter days and cooler air you’re not closing the gardening season you’re opening a new chapter now I’d love to hear from you which of these 15 crops are you excited to try this October do you have a favorite that always finds its way into your fall garden or are you planning to experiment with something new share your thoughts in the comments I read every one of them and your stories inspire this community and if you haven’t yet make sure to subscribe to Earthly Delights so together we can keep exploring the magic of plants indoors and out one season at a time