Easiest vegetable plant to grow? One which you’ll appreciate – grow what you eat. Tell me what you enjoy growing and eating!
Seeds purchased with @davidsgardenseedsandproduc7692
#growagarden #vegetablegarden #smallspacegardening #growyourownfood #beginnergardener #gardentotable #seedstarting #fallgarden #fruittrees
What do you enjoy eating? That should be what you grow next. Food gardening does require work. Make it worthwhile for you. Here’s what I’m starting this fall. My gray water ready. Here we go. Love celery raw orange soups. First time growing. Love a good roasted cauliflower. Also first time simple stir frying garlic. This is a staple in our house. Um, roasted Brussels sprouts. Anyone? Yes. Yet another simple greens that can be stir-fried with garlic. Never the seed. The general rule is plant as deep as it is wide. Don’t sleep on the fruit trees.
6 Comments
I just planted some elephant garlic, those things want to grow! In four weeks the stems are like an iPhone high
I added in prehistoric kale, scarlet runner beans and a giant sunflower (3rd time lucky?). The Jerusalem artichokes are established and growing.
Unfortunately… last summer they added a highrise to the skyline. It's blocking out the tail end of the afternoon sun. So I've suddenly gone from 4-6h to more like 3, if I'm being generous. Sigh. Fall has arrived early. It'll be a matter of nursing things along so I can harvest something…
Roasted brussel sprouts are the best.
– Cathy (&, accidently, Steve), Ottawa/Bytown/Pimisi
Just waiting for signs the over all 10 day temps will be under 90F. We might try brassicas but i'll need my hoops and bug netting.
Bacon! 😋😉😂
How do I grow green Chile stew
No, seriously I would grow (if I could):
– At least 3 different types of tomatoes
– 1-2 types of (yellow) potatoes
– Paprika, long and pointy (tastes better than bell pepper)
– Pimientos de padron (lil paprika for frying)
– some cucumbers for salad and some for pickles
– Savoy cabbage
– Kale
– White cabbage
– Red cabbage
– Kimchi cabbage (we call it "china cabbage")
– Radieschen (lil red turnips)
– Horse radish
– Sugar peas
– Kidney beans
– White beans (small and giant)
– Green beans (thin,long and the broad variety)
– Sweet corn
– Popcorn
– Asparagus
– Scotch Bonnet Chilies
– Herbs and spices (summer savory, oregano, rosemary and many more)
– Pink garlic (smoother than the white one)
– Onions (big and small)
– celery (both)
– Raspberries
– Blueberries
– Strawberries
– Figs
– Bananas
– Pineapple
– Dragon fruit
– 2-3 types of melon
– Hokkaido
– Oil seed pumpkin (seeds have no shell. Good for oil, baking and snacking)
…
Could go on for hours 😂