Renowned ecologist and author Robin Wall Kimmerer invites us to see foraging not as extraction, but as connection. When we engage with the land through traditions like berry picking or sweetgrass harvesting, we don’t just witness nature, we fall in love with it.
by TheMuseumOfScience
2 Comments
I like this idea although it wouldn’t work, or happen in the first place, for many reasons.
Not sure I agree with her using cut flowers as an example, but agree with everything else.