From backyard makeovers to expert gardening and inventive cooking, Better Homes and Gardens offers viewers practical inspiration for every corner of the home.
Better Homes and Gardens returns to Channel 7 and 7plus this evening with a new episode that highlights a range of Australian lifestyle stories, from home renovation and gardening to food and clever design tips.
In this week’s program, Johanna Griggs and Pete Colquhoun travel to Crows Nest on Sydney’s lower north shore. Known for its array of restaurants, heritage homes and village atmosphere, Crows Nest has experienced noticeable change as new apartment buildings appear to meet the city’s growing population. Johanna and Pete speak with residents to learn how these developments are influencing the area’s demographic makeup and property prices, and consider whether the suburb is still within reach for prospective buyers.
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Elsewhere, Adam Dovile and Charlie Albone assist new homeowners Jacqui and Brad, who have found broken concrete slabs hidden in their backyard. Concerned about the expense and potential surprises beneath the surface, the pair are shown how to reimagine the area. Adam and Charlie design an inviting outdoor space above the old concrete, incorporating a deck, a firepit, a paved dining area, lush gardens, and a cooking corner. The segment demonstrates practical solutions for making the most of difficult spaces.
Colin Fassnidge turns his attention to homemade pasta, preparing green gnocchi using sage, parsley and rosemary mixed into the dough. He finishes the dish in a brown butter sauce with capers and lemon. Colin presents his method as a simple way for viewers to try making gnocchi from scratch at home, contrasting the result with typical store-bought options.
Dr Harry Cooper catches up with Giotto, an Australian Bulldog recognised for his skateboarding videos online. After a setback that saw Giotto require surgery following the accidental swallowing of a corn cob, Dr Harry joins him at a skate park to see his recovery and explore the tricks Giotto can perform on four legs.
Clarissa Feildel prepares a recipe featuring matcha—a finely ground green tea powder that has become increasingly popular in Australian desserts. Her matcha white chocolate and macadamia brownies combine fudgy texture with the distinctive flavour of matcha, offering a twist on the classic brownie.
In the Southern Highlands, Graham Ross is given access to The Moorings Garden, located within a 100-acre property. The garden, spread across four acres, is known for its foliage-driven design, creating visual interest throughout the year. Graham explores the site’s garden rooms, ornamental pond and a notable display of topiary conifers, highlighting why The Moorings is regarded as a standout among private gardens in the district.
Finally, Juliet Love offers a cost-effective curtain styling tip designed to maximise control over the amount of light entering a room. Her approach aims to blend practicality with style, helping viewers add a touch of luxury on a budget.
Better Homes and Gardens airs tonight, Friday 25 July at 7.00pm on Channel 7 and 7plus.
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