Explore the art of cultivating an edible forest garden. Learn how to create a thriving ecosystem filled with fruits, nuts, and herbs while enhancing biodiversity and sustainability.
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Edible forest gardening merges the principles of permaculture and traditional gardening, providing an ecosystem that mimics nature. This method involves layering different plants such as fruit trees for canopy, shrubs for the understory, and ground covers for the soil. Here’s how to get started. First, select a sunny location and soil that drains well. Next, choose a variety of companion plants that support and enhance each other’s growth, like mixing nitrogen fixing plants with fruit bearing species. Importantly, be cautious of spacing. Overcrowding can stifle growth. Regular maintenance like mulching and pruning will also boost the health of the ecosystem. With patience and care, you can enjoy a self-sustaining garden that provides food year round.