trending vegan still fried asparagus with mushroom recipe in China H sess Li asparagus and mushroom with your left hand add s and edible oil in boiling water BL asparagus for 59 seconds the three still un comes out add mushroom stiff R color changes add asparagus salt Suber ground pepper toss high heat with a single hand D and dust it out of this world
7 Comments
nice one as always 👍
Why so much oil always 😭
The big three😂
Q delicia de champiñones, rico😋😋😋😋😋
Mmm
No msg?😢
If I use my left hand I don’t know if I’ll be slicing just the asparagus and mushrooms 😂