10 Comments

  1. Do you harvest all that food for yourself or do you sell it at a farmers market or something? You've probably mentioned this before but what do you do with it?

  2. Parsley and Sage takes a long time to dry. I make tea with all of them except Oregano and Thyme, those are used in cooking mainly.

  3. I would give them to my grandmother 😊. Currently she gets first pick of anything from the garden. After all the current garden is for the grandparents anyway

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