resulted to burning my harvests..
All my written recipes here – https://www.gazoakleychef.com
📚SIGNED COPIES OF MY COOKBOOKS https://www.gazoakleychef.com/books/
📸 FOLLOW ME ON INSTAGRAM: https://www.instagram.com/gazoakley
Order my old clothes 👨🌾 🛍 https://depop.app.link/rR4TjODcMMb
🔪 order a knife like mine – https://katto.shop/GAZ
my equipment – https://www.amazon.com/shop/influencer-14df3611
🔥 stove – https://www.ilve.com/en-gb/
🪵 outdoor stove – http://stadlermade.com
💧boiling water tap – https://www.qettle.com
🎨kitchen wall paint – https://www.bauwerkcolour.com/en-gb
Directed By Gaz Oakley
Filmed & Edited By Tom Kong
Songs From Artlist
27 Comments
Your “home restaurant” and “garden restaurant” are not only a great place to eat, with beautiful, delicious and healthy dishes, but also a lovely and peaceful place to relax.
I also love the flowers in your garden. Thanks for sharing Gaz! 🧚♂️🌬️🍀
I have garden and kitchen envy. I have just received your updated festive book, thank your mum from me for posting 💚🌱
Tnk u…ur chanel is my Gto when i get overwhelm.
All the best from philippines
I often find that when I barbecue courgettes they end up tasting too smoky, but I slice mine. Maybe leaving them whole is the solution? Smoky on the outside, still courgetty on the inside?
Looks delicious even though I can't eat soy or gluten I could sub them for something. Beautiful as always <3
Why can't you have dairy? I agree wood-fired and roasted veggies are the bomb
Always so inspiring
"What a summer treat this is gonna be" Me, watching this in 3°C cold October: 👁👄👁
Couldn't find this recipe on the website, is it in a book?
I became quickly your biggest fan! I started my garden journey on the north of the Netherlands in my tiny garden all by myself. WHERE have you been when I needed all that motivation and inspiration :}! thanks for such a valuable channel. it is like sunshine out of my screen while working – best used time obviously
Zucchini also makes an excellent flour if dried and ground. It's a great way to preserve every bit of food from the abundance the garden provides 🥰
Your upper body workouts are paying off! I would like to see high protein meals for building muscle 💪🏼🏋🏽
I’m sorry, this man is gorgeous.
damn, this is art gaz!
I just discovered this channel and I’d like to say on top of loving the information I love the handheld look, even on your locked off shots that subtle camera shake is pleasing, it is very subtle but not unnoticed, if it’s added in post I applaud you for this small detail, very well done
Ahhh! I'm so happy to learn this whipped tofu trick! Have to make that ASAP
this recipe 🫠
Magical Wales🌱🌸🌟
It seems like putting the corvettes in a towel or bag… to let the skin soften to remove some. You know?
Corvette is a great veg… I live it. So many varieties… and whipped tofu sauce is heavenly.
Isn’t tofu and its taste like a fine art in Japan? Like with soy sauce?
Merci Beauvoir.🍁🪷
Gladiolus (sword lily)
Hi there. I am Asian girl
Thanks Gaz, love the content mate!
❤
Beautiful!
Once again, I must applaud Tom for the incredible scenery shots, editing, music—-it all flows together as if I was right there with you in the glorious experience.❤
You don't need an apostrophe in the title Gaz!
Dear Gaz, your videos are always a blessing for my soul! Thank you so much, it's like a litte break from this crazy world! Greetings from Germany Dany 🌱
I can’t wait to see what beautiful autumn dishes you’ll be able to whip up with your lovely home grown veggies and I bet that view is amazing when the autumn colours are in full bloom! 🍁