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36 Comments
yum!! i would add fresh ginger in that soup.. Soup is my favorite..
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1/4 tsp of the cinnamon and nutmeg would just give a hint of warmth in the background without overpowering the taste think and some sage. think I will try this recipe, it sounds delicious.
Make it with Butternut squash, it will be amazing
you human slaves eat fruits produced by the trees and the trees never ask you for palm size papers called money but you still believe that you need to earn & pay palm size papers called money to be alive if this is not mind control then what else ?
I'm not a fan of nutmeg. That Bethany is very resourceful. I would like to see how somethings have transitioned under Bethany's care, but don't know if I want to invade her privacy. It would be great to see Cheddar again.
The high tunnel was like a wind tunnel.😂
The mums are gorgeous.
I will make that soup today. Thank you for sharing the recipe.
I vote for Micro greens
That wind must be a real pain
Had to love “the crispy fern”….. can relate! LOL
You guys need to get the ends of those tunnels caped off. ASAP 😊
The soup sounds wonderful! Any chance we can see Bethany’s garden including her pigs?
Acre Homestead did a pumpkinv sausage pasta casserole on her YouTube channel yessterday. Quite simple and picky eater friendly.
Portland Oregon area.
That soup looks gorgeous, Mmmmm
Could you please post a written recipe or share the link for it? It sounds wonderful!
🌼 The mixed bag of projects are always my favourite.
I always feel like we are getting spoilt when we get a harvest to table food segment with Garden Answer. Thank you for another lovely recipe.
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I’m going to make that soup for sure! Love that you include cooking segments too. So much fun to be able to use veggies from the garden.
I love your ideas❤..QQ.you have a lot of space, so why and the reason you decided to have growing beds in a high tunnel ?…it's the first time I have heard of this idea …I am genuinely curious ❤
I will not be skipping any part of this video. I love anything Laura makes. I enjoyed watching this video. A little about a lot.
Bethany's pumpkins are so beautiful!
Is there a recipe for the soup?
The black netting that is thrown over the high tunnels, can you find one that fits the back opening, so it slows down the wind? Another question, where the mums were on the screen table, it looked like some of the arbs(?) were turning brown? Is it the angle of the camera? One more ?, I have a huge e-z plant in south/west window, however some of the stems have black spots on it?
I am 100% here for cooking content ❤
I love that brand of rice, and I plan to make the soup according to your recommendations ❤
Watched an Ikea 2024 xmas vlog…selling faux amaryllis…since blooms last for 8 wks,
Cool to preorder from amaryllis website or support Andrew's Seed Co.
cause if get in mid October, some need heat mat on soil 6 weeks. Have them do a show from Dec 1.
Hope u all have fun today with dream stream. Love idea of a foot bridge and winding paths. Neat island too.
The little leaf 😂 “pardon me” 🍃
Bethany, can we see your garden? Please?
That pumpkin soup looks so yummy! I will add it to my fall menu 🍂🍁 Where is your Buff Orpington girl!?!? Did you loose her? 🤔🥺
Is the tree by kitchen gone?
I’m going to try to soup recipe. I happen to have the ingredients except for the wild rice. Going out to get it now! Love the chickens! Do they have names?
I have just purchased another pumpkin. We like to make a hearty soup with the pumpkin. Bacon, garlic, potatoes, vegetable stock salt pepper and bouquet garni . You can also add beans if wanted.
Oh yum! I’d puree before the rice addition.
Fun day. Don't blow away!😊
I am going to make that soup today with a pumpkin I just harvested, thank you for the recipe.
We need a separate cooking, crafting and decorating channel! “Home and Hearth Answers “!
I really appreciate that you take us through some of your thought processes for your garden and cooking projects. The soup looks just delicious!